(Q43182268)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20108098%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

title

Effects of Mediterranean diets with low and high proportions of phytate-rich foods on the urinary phytate excretion (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20108098%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20108098%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

Rafael M. Prieto

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20108098%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

Pilar Sanchis

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20108098%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

Pilar Sanchis

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20108098%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

Felix Grases

8

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20108098%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

author name string

M Fiol

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20108098%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

J Perello

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20108098%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

R Estruch

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20108098%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

publication date

28 January 2010

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20108098%20AND%20SRC:MED&resulttype=core&format=json

European Journal of Nutrition

17 January 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20108098%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

volume

49

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20108098%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

issue

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20108098%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

page(s)

321-326

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20108098%20AND%20SRC:MED&resulttype=core&format=json

Effects of a Mediterranean-style diet on cardiovascular risk factors: a randomized trial.

17 January 2020

cites work

1 reference

https://api.crossref.org/works/10.1007%2FS00394-009-0087-X

The rickets-producing and anti-calcifying action of phytate

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00394-009-0087-X

Studies in human mineral metabolism: 1. The effect of bread rich in phytate phosphorus on the metabolism of certain mineral salts with special reference to calcium

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00394-009-0087-X

Phytates in Legumes and Cereals

21 January 2018

2 references

https://api.crossref.org/works/10.1007%2FS00394-009-0087-X

21 January 2018

12 December 2020

Phytate:zinc and phytate X calcium:zinc millimolar ratios in self-selected diets of Americans, Asian Indians, and Nepalese

1 reference

12 December 2020

Phytate levels in diverse rat tissues: influence of dietary phytate

1 reference

12 December 2020

Provisional tables on the content of omega-3 fatty acids and other fat components of selected foods

1 reference

12 December 2020

Phytate and zinc content of Italian diets

1 reference

12 December 2020

Dietary intakes of phytate and its meal distribution pattern amongst staff and students in an institution of higher education

1 reference

12 December 2020

Iron absorption: no intestinal adaptation to a high-phytate diet.

1 reference

12 December 2020

Anticalculus effect of a triclosan mouthwash containing phytate: a double-blind, randomized, three-period crossover trial.

1 reference

12 December 2020

Dietary phytate and mineral bioavailability.

1 reference

12 December 2020

Phytate (Myo-inositol hexakisphosphate) inhibits cardiovascular calcifications in rats.

1 reference

12 December 2020

Phytate inhibits bovine pericardium calcification in vitro

1 reference

12 December 2020

Phytate (IP6) is a powerful agent for preventing calcifications in biological fluids: usefulness in renal lithiasis treatment

1 reference

12 December 2020

Nutritional status of lacto-ovo vegetarian Trappist monks

1 reference

12 December 2020

The phytic acid mineral, trace element, protein and moisture content of UK Asian immigrant foods

1 reference

12 December 2020

1 reference

12 December 2020

Absorption and excretion of orally administered inositol hexaphosphate (IP(6) or phytate) in humans

1 reference

12 December 2020

Effect of phytate on element bioavailability in the second generation of rats.

1 reference

12 December 2020

Phytate reduces age-related cardiovascular calcification

1 reference

12 December 2020

Inositol hexakisphosphate in urine: the relationship between oral intake and urinary excretion

1 reference

12 December 2020

Bioavailability to Rats of Zinc, Magnesium and Calcium in Casein-, Egg- and Soy Protein-Containing Diets

1 reference

12 December 2020

Phytate in foods and significance for humans: food sources, intake, processing, bioavailability, protective role and analysis.

1 reference

12 December 2020

Mineral metabolism on rice diets

1 reference

12 December 2020

Comparison of three different dietary scores in relation to 10-year mortality in elderly European subjects: the HALE project

1 reference

12 December 2020

Development and Validation of a Food Frequency Questionnaire in Spain

1 reference

12 December 2020

Nutrition and osteoporosis

1 reference

12 December 2020

The effects of nuts on coronary heart disease risk.

1 reference

12 December 2020

Phytate acts as an inhibitor in formation of renal calculi

1 reference

12 December 2020

Effects of phytate and pyrophosphate on brushite and hydroxyapatite crystallization. Comparison with the action of other polyphosphates

1 reference

12 December 2020

Meal-based intake assessment tool: relative validity when determining dietary intake of Fe and Zn and selected absorption modifiers in UK men.

1 reference

12 December 2020

Effects of dietary phytate, calcium and magnesium levels on zinc bioavailability to rats

1 reference

12 December 2020

Phytochemistry: ibuprofen-like activity in extra-virgin olive oil

1 reference

12 December 2020

Antiatherogenic components of olive oil.

1 reference

12 December 2020

Zinc supplementation reduces fractional zinc absorption in young and elderly korean women

1 reference

12 December 2020

Adherence to a Mediterranean diet and survival in a Greek population

1 reference

12 December 2020

Mediterranean diet, lifestyle factors, and 10-year mortality in elderly European men and women: the HALE project.

1 reference

12 December 2020

Antioxidant functions of phytic acid

1 reference

12 December 2020