(Q43503452)
Statements
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Consumption of a diet low in advanced glycation end products for 4 weeks improves insulin sensitivity in overweight women (English)
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Alicja Budek Mark
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Malene Wibe Poulsen
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Stine Andersen
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Jeanette Marker Andersen
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Monika Judyta Bak
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Christian Ritz
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19 August 2013
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37
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1
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88-95
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Identifiers
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