(Q43518473)
Statements
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The application of a fermented food ingredient containing 'variacin', a novel antimicrobial produced by Kocuria varians, to control the growth of Bacillus cereus in chilled dairy products (English)
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O'Mahony T
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Rekhif N
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Cavadini C
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Fitzgerald GF
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1 January 2001
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90
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1
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106-114
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Identifiers
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