(Q43614836)

25 November 2017

title

Red wine, dealcoholized red wine, and especially grape juice, inhibit atherosclerosis in a hamster model (English)

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25 November 2017

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Vinson JA

1

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25 November 2017

Teufel K

series ordinal

2

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25 November 2017

Wu N

series ordinal

3

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25 November 2017

language of work or name

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1 May 2001

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25 November 2017

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25 November 2017

volume

156

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25 November 2017

issue

1

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25 November 2017

page(s)

67-72

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Prospective study of alcohol consumption and risk of coronary disease in men.

25 November 2017

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Reduced progression of atherosclerosis in apolipoprotein E-deficient mice following consumption of red wine, or its polyphenols quercetin or catechin, is associated with reduced susceptibility of LDL to oxidation and aggregation

7 January 2021

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Doxazosin and cholestyramine similarly decrease fatty streak formation in the aortic arch of hyperlipidemic hamsters

7 January 2021

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Purple Grape Juice Improves Endothelial Function and Reduces the Susceptibility of LDL Cholesterol to Oxidation in Patients With Coronary Artery Disease

7 January 2021

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Preparative steps necessary for the accurate measurement of malondialdehyde by high-performance liquid chromatography

7 January 2021

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Effect of green and black tea supplementation on lipids, lipid oxidation and fibrinogen in the hamster: mechanisms for the epidemiological benefits of tea drinking

7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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10.1016/S0021-9150(00)00625-0

7 January 2021

Identifiers

DOI

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25 November 2017

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