(Q43794436)

26 November 2017

Assessment of protein adequacy in developing countries: quality matters (English)

1 reference

26 November 2017

3

Ricardo Uauy

1 reference

26 November 2017

Shibani Ghosh

1

1 reference

PubMed ID

23107551

26 November 2017

Devika Suri

series ordinal

2

1 reference

26 November 2017

1 August 2012

1 reference

British Journal of Nutrition

26 November 2017

1 reference

26 November 2017

108 Suppl 2

1 reference

26 November 2017

S77-87

1 reference

Association between intake of dietary protein and 3-year-change in body growth among normal and overweight 6-year-old boys and girls (CoSCIS).

26 November 2017

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

Maternal and child undernutrition: consequences for adult health and human capital

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

Maternal and child undernutrition: global and regional exposures and health consequences

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

Effect of lysine supplementation on health and morbidity in subjects belonging to poor peri-urban households in Accra, Ghana

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

What works? Interventions for maternal and child undernutrition and survival

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

Somatotropic responses to soy protein alone and as part of a meal

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

Impact of lysine-fortified wheat flour on morbidity and immunologic variables among members of rural families in northwest Syria

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

Physiological concentration of amino acids regulates insulin-like-growth-factor-binding protein 1 expression

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

Effects of oral ingestion of amino acids and proteins on the somatotropic axis

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

Association between dietary protein and change in body composition among children (EYHS).

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

The effects of whole milk and infant formula on growth and IGF-I in late infancy.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

High intakes of skimmed milk, but not meat, increase serum IGF-I and IGFBP-3 in eight-year-old boys.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

Up-regulation of upstream stimulatory factors by protein malnutrition and its possible role in regulation of the IGF-binding protein-1 gene

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

Induction of insulin-like growth factor binding protein-1 gene expression in liver of protein-restricted rats and in rat hepatoma cells limited for a single amino acid

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

7 January 2021

The epidemiological transition: need to incorporate obesity prevention into nutrition programmes

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

7 January 2021

Decreased insulin secretion in islets from rats fed a low protein diet is associated with a reduced PKAalpha expression

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

7 January 2021

Differential regulation of porcine hepatic IGF-I mRNA expression and plasma IGF-I concentration by a low lysine diet

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

7 January 2021

Dietary restriction of single essential amino acids reduces plasma insulin-like growth factor-I (IGF-I) but does not affect plasma IGF-binding protein-1 in rats

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

7 January 2021

Intestinal parasites increase the dietary lysine requirement in chronically undernourished Indian men

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

7 January 2021

A theoretical basis for increasing current estimates of the amino acid requirements in adult man, with experimental support

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

7 January 2021

Lysine fortification: past, present, and future

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

7 January 2021

Protein intake at 9 mo of age is associated with body size but not with body fat in 10-y-old Danish children

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

7 January 2021

Requirement and Utilization of Egg Protein by Japanese Young Men with Marginal Intakes of Energy

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

7 January 2021

Human protein requirements: the effect of variations in energy intake within the maintenance range

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

7 January 2021

Protein quality and digestibility of new high-lysine barley varieties in growing rats

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

7 January 2021

Plant proteins in relation to human protein and amino acid nutrition

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

7 January 2021

Human protein requirements: interrelationships between energy intake and nitrogen balance in young men consuming the 1973 FAO/WHO safe level of egg protein, with added non-essential amino acids

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

7 January 2021

Malnutrition is a determining factor in diarrheal duration, but not incidence, among young children in a longitudinal study in rural Bangladesh

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

7 January 2021

Value of Food and Agriculture Organization data on food-balance sheets as a data source for dietary fat intake in epidemiologic studies

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

7 January 2021

Use of national food balance data to estimate the adequacy of zinc in national food supplies: methodology and regional estimates

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

7 January 2021

Differential regulation of insulin-like growth factor I (IGF-I) and IGF binding protein-1 messenger ribonucleic acids by amino acid availability and growth hormone in rat hepatocyte primary culture

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

7 January 2021

Lysine requirements of chronically undernourished adult Indian men, measured by a 24-h indicator amino acid oxidation and balance technique

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512002577

7 January 2021

10.1017/S0007114512002577

Identifiers

DOI

1 reference

26 November 2017

1 reference

PubMed ID

23107551