(Q43888785)

27 November 2017

title

Dietary trans fatty acid intake and maternal and infant adiposity (English)

1 reference

infant nutritional physiological phenomena

27 November 2017

0 references

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1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A20823901

8 July 2024

maternal nutrition

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A20823901

8 July 2024

author name string

Anderson, A.K.

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McDougald, D.M.

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Steiner-Asiedu, M.

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A. K. Anderson

series ordinal

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A20823901

8 July 2024

D. M. McDougald

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A20823901

8 July 2024

M. Steiner-Asiedu

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A20823901

8 July 2024

language of work or name

English

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=20823901

8 July 2024

publication date

8 September 2010

1 reference

full work available at URL

27 November 2017

2010

0 references

https://www.nature.com/articles/ejcn2010166.pdf

file format

Portable Document Format

1 reference

DOI

10.1038/EJCN.2010.166

https://api.crossref.org/works/10.1038/EJCN.2010.166

https://www.nature.com/articles/ejcn2010166

8 July 2024

1 reference

DOI

10.1038/EJCN.2010.166

https://api.crossref.org/works/10.1038/EJCN.2010.166

European Journal of Clinical Nutrition

8 July 2024

published in

1 reference

27 November 2017

volume

64

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27 November 2017

issue

11

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27 November 2017

page(s)

1308-1315

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Fatty acid composition of fats is an early determinant of childhood obesity: a short review and an opinion.

27 November 2017

cites work

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Temporal changes in dietary fats: role of n-6 polyunsaturated fatty acids in excessive adipose tissue development and relationship to obesity

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Breastfeeding and the Use of Human Milk

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Diet and lifestyle recommendations revision 2006: a scientific statement from the American Heart Association Nutrition Committee

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Dietary fat type influences total milk fat content in lean women

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Fatty acid composition of human milk in Western Iran

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Conjugated linoleic acid reduces body fat mass in overweight and obese humans

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

The effect of breast-feeding with and without formula use on the risk of obesity at 4 years of age

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Postpartum changes in maternal weight and body fat depots in lactating vs nonlactating women

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Infant feeding mode affects early growth and body composition

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Body composition changes during lactation are highly variable among women

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Isomeric fatty acids: evaluating status and implications for maternal and child health

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Maternal weight-loss patterns during prolonged lactation

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Years of life lost due to obesity

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Acute effects of dietary fatty acids on the fatty acids of human milk

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Six months supplementation with conjugated linoleic acid induces regional-specific fat mass decreases in overweight and obese

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Conjugated linoleic acid supplementation for 1 y reduces body fat mass in healthy overweight humans.

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Supplementation with conjugated linoleic acid for 24 months is well tolerated by and reduces body fat mass in healthy, overweight humans.

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Does breastfeeding protect against pediatric overweight? Analysis of longitudinal data from the Centers for Disease Control and Prevention Pediatric Nutrition Surveillance System

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

The relative importance of gestational gain and maternal characteristics associated with the risk of becoming overweight after pregnancy

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Gestational weight gain and prepregnancy weight influence postpartum weight retention in a cohort of brazilian women

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

The effect of conjugated linoleic acid supplementation after weight loss on body weight regain, body composition, and resting metabolic rate in overweight subjects

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Fat content and fatty acid composition of infant formulas

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Global standard for the composition of infant formula: recommendations of an ESPGHAN coordinated international expert group.

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Cis- and trans-isomeric fatty acids in plasma lipids of newborn infants and their mothers

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Polyunsaturated fatty acids in human milk and their role in early infant development

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Anti-obesity effects of conjugated linoleic acid, docosahexaenoic acid, and eicosapentaenoic acid

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Dietary fat consumption and health.

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Effects of two conjugated linoleic Acid isomers on body fat mass in overweight humans

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

New York City's war on fat

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

A systematic review of the evidence supporting a causal link between dietary factors and coronary heart disease

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Effect of supplementation with conjugated linoleic acid on human serum lipids and body fat

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Trans fatty acids and cardiovascular disease

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Regulation of milk lipid secretion and composition

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Prevalence of overweight among preschool children in the United States, 1971 through 1994.

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

The effect of breastfeeding on mean body mass index throughout life: a quantitative review of published and unpublished observational evidence

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Polyunsaturated fatty acid regulation of genes of lipid metabolism

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Evolutionary aspects of diet, the omega-6/omega-3 ratio and genetic variation: nutritional implications for chronic diseases

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Conjugated linoleic acid supplementation in humans--metabolic effects

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Weight gain in the first week of life and overweight in adulthood: a cohort study of European American subjects fed infant formula

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

A prospective study of trans fatty acids in erythrocytes and risk of coronary heart disease

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Saturated and trans fatty acids and coronary heart disease

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.166

7 January 2021

Identifiers

DOI

10.1038/EJCN.2010.166

1 reference

Dimensions Publication ID

27 November 2017

1041400813

0 references

1 reference