(Q43905587)

27 November 2017

title

Red wine, spirits, beer and serum homocysteine. (English)

1 reference

27 November 2017

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5

J Kornhuber

1 reference

27 November 2017

S Bleich

1

1 reference

27 November 2017

D Degner

series ordinal

2

1 reference

27 November 2017

S Kropp

series ordinal

3

1 reference

27 November 2017

E Rüther

series ordinal

4

1 reference

27 November 2017

language of work or name

English

0 references

publication date

1 August 2000

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27 November 2017

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27 November 2017

volume

356

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27 November 2017

issue

9228

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27 November 2017

page(s)

512

1 reference

Effect of consumption of red wine, spirits, and beer on serum homocysteine

27 November 2017

cites work

1 reference

https://api.crossref.org/works/10.1016%2FS0140-6736%2805%2974186-6

7 January 2021

Hyperhomocysteinemia in chronic alcoholism: correlation with folate, vitamin B-12, and vitamin B-6 status

1 reference

https://api.crossref.org/works/10.1016%2FS0140-6736%2805%2974186-6

7 January 2021

Elevated homocysteine levels in alcohol withdrawal

1 reference

https://api.crossref.org/works/10.1016%2FS0140-6736%2805%2974186-6

7 January 2021

Repeated ethanol withdrawal delays development of focal seizures in hippocampal kindling

1 reference

https://api.crossref.org/works/10.1016%2FS0140-6736%2805%2974186-6

7 January 2021

Neurotoxicity associated with dual actions of homocysteine at the N-methyl-D-aspartate receptor

1 reference

https://api.crossref.org/works/10.1016%2FS0140-6736%2805%2974186-6

7 January 2021

10.1016/S0140-6736(05)74186-6

Identifiers

DOI

1 reference

27 November 2017

1 reference