(Q44031087)

29 November 2017

title

Lysozyme stability in primary emulsion for PLGA microsphere preparation: effect of recovery methods and stabilizing excipients (English)

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29 November 2017

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Feirong Kang

1

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29 November 2017

Ge Jiang

2

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29 November 2017

Anne Hinderliter

3

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29 November 2017

Patrick P DeLuca

4

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29 November 2017

Jagdish Singh

5

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29 November 2017

publication date

1 May 2002

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29 November 2017

published in

Pharmaceutical Research

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29 November 2017

volume

19

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29 November 2017

issue

5

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29 November 2017

page(s)

629-633

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Inactivation of lysozyme by sonication under conditions relevant to microencapsulation

29 November 2017

cites work

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12 December 2020

The stabilization of proteins by sucrose

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12 December 2020

Hydrogen bonding between sugar and protein is responsible for inhibition of dehydration-induced protein unfolding.

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12 December 2020

Protein behavior at the water/methylene chloride interface

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12 December 2020

A new method for the determination of stability parameters of proteins from their heat-induced denaturation curves

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12 December 2020

Use of 2-hydroxypropyl-beta-cyclodextrin as a solubilizing and stabilizing excipient for protein drugs

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12 December 2020

Measurement of protein using bicinchoninic acid

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12 December 2020

Effect of oxidative stress on the structure and function of human serum albumin

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12 December 2020

The effect of a water/organic solvent interface on the structural stability of lysozyme

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12 December 2020

Assessment of protein release kinetics, stability and protein polymer interaction of lysozyme encapsulated poly(D,L-lactide-co-glycolide) microspheres

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12 December 2020

A central composite design to investigate the thermal stabilization of lysozyme

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12 December 2020

Why does PEG 400 co-encapsulation improve NGF stability and release from PLGA biodegradable microspheres?

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12 December 2020

Protein delivery from poly(lactic-co-glycolic acid) biodegradable microspheres: release kinetics and stability issues

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12 December 2020

Influence of formulation variables on the in-vitro release of albumin from biodegradable microparticulate systems

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12 December 2020

Interleukin-1 receptor (IL-1R) liquid formulation development using differential scanning calorimetry

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12 December 2020

The preparation and characterization of poly(lactide-co-glycolide) microparticles. II. The entrapment of a model protein using a (water-in-oil)-in-water emulsion solvent evaporation technique

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12 December 2020

Spectroscopic characterization of the inclusion complex of a luteinizing hormone-releasing hormone agonist, buserelin acetate, with dimethyl-beta-cyclodextrin

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12 December 2020

Stabilization of proteins against methylene chloride/water interface-induced denaturation and aggregation

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12 December 2020

A new preparation method for protein loaded poly(D, L-lactic-co-glycolic acid) microspheres and protein release mechanism study

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12 December 2020

NGF release from poly(D,L-lactide-co-glycolide) microspheres. Effect of some formulation parameters on encapsulated NGF stability

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12 December 2020

Identifiers

DOI

10.1023/A:1015354028908

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29 November 2017

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