(Q44067386)

29 November 2017

title

The effect of guar gum addition to a semisolid meal on appetite related to blood glucose, in dieting men. (English)

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29 November 2017

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Kovacs EM

1

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29 November 2017

Westerterp-Plantenga MS

2

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29 November 2017

Saris WH

3

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29 November 2017

Melanson KJ

4

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29 November 2017

Goossens I

5

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29 November 2017

Geurten P

6

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29 November 2017

Brouns F

7

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29 November 2017

language of work or name

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1 August 2002

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European Journal of Clinical Nutrition

29 November 2017

published in

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29 November 2017

volume

56

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29 November 2017

issue

8

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29 November 2017

page(s)

771-778

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https://scigraph.springernature.com/pub.10.1038/sj.ejcn.1601407

29 November 2017

exact match

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cites work

Bulking Agents in the Treatment of Obesity

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601407

The effect on hunger and satiety of slowing the absorption of glucose: relationship with gastric emptying and postprandial blood glucose and insulin responses.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601407

Deuterium dilution as a method for determining total body water: effect of test protocol and sampling time.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601407

Effect of a liquid diet with and without soluble fiber supplementation on intestinal transit and cholecystokinin release in volunteers.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601407

The effect of different dosages of guar gum on gastric emptying and small intestinal transit of a consumed semisolid meal

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601407

Effect of one week of fibre supplementation on hunger and satiety ratings and energy intake

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601407

The three-factor eating questionnaire to measure dietary restraint, disinhibition and hunger.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601407

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601407

The measurement of gastric transit time in obese subjects using 24Na and the effects of energy content and guar gum on gastric emptying and satiety.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601407

Does guar gum improve post-prandial hyperglycaemia in humans by reducing small intestinal contact area?

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601407

7 January 2021

The Mechanism of Action of Guar Gum in Improving Glucose Tolerance in Man

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601407

7 January 2021

Appetite after weight loss by energy restriction and a low-fat diet-exercise follow-up

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601407

7 January 2021

Effect of hydrolyzed guar fiber on fasting and postprandial satiety and satiety hormones: a double-blind, placebo-controlled trial during controlled weight loss

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601407

7 January 2021

Effects of dietary fiber intake before meals on weight loss and hunger in a weight-reducing club.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601407

7 January 2021

The effect of addition of modified guar gum to a low-energy semisolid meal on appetite and body weight loss

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601407

7 January 2021

Appetite and blood glucose profiles in humans after glycogen-depleting exercise

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601407

7 January 2021

Effects of a dietary fibre supplement to a weight reduction programme on blood pressure. A randomized, double-blind, placebo-controlled study

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601407

7 January 2021

The effect of guar gum and fiber-enriched wheat bran on gastric emptying of a semisolid meal in healthy subjects

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601407

7 January 2021

Total body water measurement in humans with 18O and 2H labeled water

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601407

7 January 2021

The shape of the cumulative food intake curve in humans, during basic and manipulated meals

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1601407

7 January 2021

Identifiers

DOI

10.1038/SJ.EJCN.1601407

1 reference

29 November 2017

1 reference