(Q44236393)

English

Association between serum concentrations of micronutrients and lower urinary tract symptoms in older men in the Third National Health and Nutrition Examination Survey

scientific article published in September 2004

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scholarly article

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Europe PubMed Central

PubMed publication ID

1 December 2017

Association between serum concentrations of micronutrients and lower urinary tract symptoms in older men in the Third National Health and Nutrition Examination Survey (English)

1 reference

Europe PubMed Central

PubMed publication ID

1 December 2017

Edward Giovannucci

3

object named as

Edward Giovannucci

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Europe PubMed Central

PubMed publication ID

1 December 2017

Elizabeth A Platz

4

object named as

Elizabeth A Platz

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Europe PubMed Central

PubMed publication ID

1 December 2017

author name string

Sabine Rohrmann

1

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Europe PubMed Central

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1 December 2017

Ellen Smit

2

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Europe PubMed Central

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1 December 2017

Third National Health and Nutrition Examination Survey

5

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Europe PubMed Central

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1 December 2017

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publication date

1 September 2004

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Europe PubMed Central

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1 December 2017

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Europe PubMed Central

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1 December 2017

64

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Europe PubMed Central

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1 December 2017

3

1 reference

Europe PubMed Central

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1 December 2017

504-509

1 reference

Europe PubMed Central

PubMed publication ID

1 December 2017

High-risk group for benign prostatic hypertrophy.

1 reference

https://api.crossref.org/works/10.1016%2FJ.UROLOGY.2004.04.012

7 January 2021

Association of dietary elements and lower urinary tract symptoms

1 reference

https://api.crossref.org/works/10.1016%2FJ.UROLOGY.2004.04.012

7 January 2021

Serologic precursors of cancer. Retinol, carotenoids, and tocopherol and risk of prostate cancer

1 reference

https://api.crossref.org/works/10.1016%2FJ.UROLOGY.2004.04.012

7 January 2021

Plasma and dietary carotenoids, and the risk of prostate cancer: a nested case-control study

1 reference

https://api.crossref.org/works/10.1016%2FJ.UROLOGY.2004.04.012

7 January 2021

Prospective study of antioxidant micronutrients in the blood and the risk of developing prostate cancer

1 reference

https://api.crossref.org/works/10.1016%2FJ.UROLOGY.2004.04.012

7 January 2021

Alcohol consumption, cigarette smoking, and risk of benign prostatic hyperplasia

1 reference

https://api.crossref.org/works/10.1016%2FJ.UROLOGY.2004.04.012

7 January 2021

Distribution of Inflammation, Pre-Malignant Lesions, Incidental Carcinoma in Histologically Confirmed Benign Prostatic Hyperplasia: A Retrospective Analysis

1 reference

https://api.crossref.org/works/10.1016%2FJ.UROLOGY.2004.04.012

7 January 2021

Intakes of energy and macronutrients and the risk of benign prostatic hyperplasia

1 reference

https://api.crossref.org/works/10.1016%2FJ.UROLOGY.2004.04.012

7 January 2021

Oxidative DNA damage in prostate cancer patients consuming tomato sauce-based entrees as a whole-food intervention.

1 reference

https://api.crossref.org/works/10.1016%2FJ.UROLOGY.2004.04.012

7 January 2021

The tomato: an important part of the urologist's diet?

1 reference

https://api.crossref.org/works/10.1016%2FJ.UROLOGY.2004.04.012

7 January 2021

Are dietary influences on the risk of prostate cancer mediated through the insulin-like growth factor system?

1 reference

https://api.crossref.org/works/10.1016%2FJ.UROLOGY.2004.04.012

7 January 2021

Lycopene interferes with cell cycle progression and insulin-like growth factor I signaling in mammary cancer cells

1 reference

https://api.crossref.org/works/10.1016%2FJ.UROLOGY.2004.04.012

7 January 2021

Insulin-like growth factors and risk of benign prostatic hyperplasia.

1 reference

https://api.crossref.org/works/10.1016%2FJ.UROLOGY.2004.04.012

7 January 2021

The role of nutrition in preventing prostate cancer: a review of the proposed mechanism of action of various dietary substances.

1 reference

https://api.crossref.org/works/10.1016%2FJ.UROLOGY.2004.04.012

7 January 2021

Association between alpha-tocopherol, gamma-tocopherol, selenium, and subsequent prostate cancer

1 reference

https://api.crossref.org/works/10.1016%2FJ.UROLOGY.2004.04.012

7 January 2021

Study of prediagnostic selenium level in toenails and the risk of advanced prostate cancer

1 reference

https://api.crossref.org/works/10.1016%2FJ.UROLOGY.2004.04.012

7 January 2021

Selenium supplementation, baseline plasma selenium status and incidence of prostate cancer: an analysis of the complete treatment period of the Nutritional Prevention of Cancer Trial

1 reference

https://api.crossref.org/works/10.1016%2FJ.UROLOGY.2004.04.012

7 January 2021

Vitamin C exhibits pro-oxidant properties.

1 reference

https://api.crossref.org/works/10.1016%2FJ.UROLOGY.2004.04.012

7 January 2021

Vitamin C suppresses oxidative lipid damage in vivo, even in the presence of iron overload

1 reference

https://api.crossref.org/works/10.1016%2FJ.UROLOGY.2004.04.012

7 January 2021

Prostatic levels of tocopherols, carotenoids, and retinol in relation to plasma levels and self-reported usual dietary intake

1 reference

https://api.crossref.org/works/10.1016%2FJ.UROLOGY.2004.04.012

7 January 2021

The American Urological Association symptom index for benign prostatic hyperplasia. The Measurement Committee of the American Urological Association

1 reference

https://api.crossref.org/works/10.1016%2FJ.UROLOGY.2004.04.012

7 January 2021

Identifiers

10.1016/J.UROLOGY.2004.04.012

1 reference

Europe PubMed Central

PubMed publication ID

1 December 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

1 December 2017

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