(Q44370965)

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Purification of quinoline yellow components using high-speed counter-current chromatography by stepwise increasing the flow-rate of the mobile phase

scientific article published in March 2003

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PubMed publication ID

2 December 2017

Purification of quinoline yellow components using high-speed counter-current chromatography by stepwise increasing the flow-rate of the mobile phase (English)

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Europe PubMed Central

PubMed publication ID

2 December 2017

author name string

Hisao Oka

1

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2 December 2017

Ken-Ichi Harada

2

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2 December 2017

Masanao Suzuki

3

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2 December 2017

Kiyonaga Fujii

4

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2 December 2017

Masato Iwaya

5

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2 December 2017

Yuko Ito

6

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2 December 2017

Tomomi Goto

7

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2 December 2017

Hiroshi Matsumoto

8

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2 December 2017

Yoichiro Ito

9

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2 December 2017

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publication date

1 March 2003

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2 December 2017

Journal of Chromatography

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2 December 2017

989

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2 December 2017

2

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2 December 2017

249-255

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2 December 2017

Separation and purification of peptides by high-speed counter-current chromatography

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2803%2900118-3

7 January 2021

Peptide separation by pH-zone-refining countercurrent chromatography

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2803%2900118-3

7 January 2021

Separation of antibiotics by counter-current chromatography

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2803%2900118-3

7 January 2021

Separation of spiramycin components using high-speed counter-current chromatography

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2803%2900118-3

7 January 2021

Separation of WAP-8294A components, a novel anti-methicillin-resistant staphylococcus aureus antibiotic, using high-speed counter-current chromatography

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2803%2900118-3

7 January 2021

Application of analytical and preparative high-speed counter-current chromatography for separation of alkaloids from Coptis chinensis Franch

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2803%2900118-3

7 January 2021

Tropane alkaloids from Darlingia darlingiana

1 reference

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7 January 2021

Purification of Food Color Red No. 106 (acid red) using high-speed counter-current chromatography

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2803%2900118-3

7 January 2021

Purification of Food Color Red No. 106 (acid red) using pH-zone-refining counter-current chromatography

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2803%2900118-3

7 January 2021

Preparative separation of isomeric 2-(2-quinolinyl)-1H-indene-1,3(2H)-dione monosulfonic acids of the color additive D&C Yellow No. 10 (quinoline yellow) by pH-zone-refining counter-current chromatography

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2803%2900118-3

7 January 2021

Identifiers

10.1016/S0021-9673(03)00118-3

1 reference

Europe PubMed Central

PubMed publication ID

2 December 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

2 December 2017

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