(Q44462717)

3 December 2017

title

Role of gustation in the recognition of oleate and triolein in anosmic rats (English)

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3 December 2017

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Tsutomu Fukuwatari

1

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3 December 2017

Katsumi Shibata

2

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3 December 2017

Kaori Iguchi

3

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3 December 2017

Tomoko Saeki

4

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3 December 2017

Akiko Iwata

5

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3 December 2017

Kaori Tani

6

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3 December 2017

Etsuro Sugimoto

7

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3 December 2017

Tohru Fushiki

8

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3 December 2017

language of work or name

English

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publication date

1 April 2003

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3 December 2017

published in

Physiology & Behavior

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3 December 2017

volume

78

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3 December 2017

issue

4-5

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3 December 2017

page(s)

579-583

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Fat appetite in rats: the response of infant and adult rats to nutritive and non-nutritive oil emulsions

3 December 2017

cites work

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https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900037-4

7 January 2021

Acute anosmia in the rat: A behavioral test of a peripherally-induced olfactory deficit

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900037-4

7 January 2021

Mechanism of modulation of the voltage-gated skeletal and cardiac muscle sodium channels by fatty acids

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900037-4

7 January 2021

Polyunsaturated fatty acids activate the Drosophila light-sensitive channels TRP and TRPL.

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900037-4

7 January 2021

Invisible fats: sensory assessment of sugar/fat mixtures

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900037-4

7 January 2021

Fat appetite in rats: flavor preferences conditioned by nutritive and non-nutritive oil emulsions

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900037-4

7 January 2021

Expression of the putative membrane fatty acid transporter (FAT) in taste buds of the circumvallate papillae in rats

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900037-4

7 January 2021

Fatty acid modulation of K+ channels in taste receptor cells: gustatory cues for dietary fat.

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900037-4

7 January 2021

Gustatory mechanisms for the detection of fat.

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900037-4

7 January 2021

The controls of fat intake

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900037-4

7 January 2021

Lingual lipase and its role in the digestion of dietary lipid

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900037-4

7 January 2021

Role of olfaction in the formation of preference for high-fat foods in mice

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900037-4

7 January 2021

Flavor preferences conditioned by intragastric fat infusions in rats

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900037-4

7 January 2021

The taste of fat elevates postprandial triacylglycerol

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900037-4

7 January 2021

The preference-aversion behavior of rats for nutritionally-controlled diets containing oil or fat.

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900037-4

7 January 2021

Arachidonic acid and other fatty acids directly activate potassium channels in smooth muscle cells

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900037-4

7 January 2021

Carbohydrate, fat, and protein condition similar flavor preferences in rats using an oral-delay procedure.

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900037-4

7 January 2021

Chemoreception for fat: do rats sense triglycerides directly?

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900037-4

7 January 2021

Carbohydrate taste preferences in rats: glucose, sucrose, maltose, fructose and polycose compared

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900037-4

7 January 2021

The recognition system of dietary fatty acids by the rat small intestinal cells

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900037-4

7 January 2021

Recognition system for dietary fatty acids in the rat small intestine

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900037-4

7 January 2021

The orosensory recognition of long-chain fatty acids in rats.

1 reference

https://api.crossref.org/works/10.1016%2FS0031-9384%2803%2900037-4

7 January 2021

10.1016/S0031-9384(03)00037-4

Identifiers

DOI

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3 December 2017

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