(Q44475268)

English

The effect of a low fructose and low glycemic index/load (FRAGILE) dietary intervention on indices of liver function, cardiometabolic risk factors, and body composition in children and adolescents with nonalcoholic fatty liver disease (NAFLD).

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scholarly article

1 reference

Europe PubMed Central

3 December 2017

The effect of a low fructose and low glycemic index/load (FRAGILE) dietary intervention on indices of liver function, cardiometabolic risk factors, and body composition in children and adolescents with nonalcoholic fatty liver disease (NAFLD). (English)

1 reference

Europe PubMed Central

3 December 2017

1 reference

based on heuristic

inferred from title

fatty liver disease

1 reference

based on heuristic

inferred from title

1 reference

based on heuristic

inferred from title

metabolic dysfunction–associated steatotic liver disease

1 reference

based on heuristic

inferred from title

author name string

Diana R Mager

1

1 reference

Europe PubMed Central

3 December 2017

Ingrid Rivera Iñiguez

2

1 reference

Europe PubMed Central

3 December 2017

Susan Gilmour

3

1 reference

Europe PubMed Central

3 December 2017

Jason Yap

4

1 reference

Europe PubMed Central

3 December 2017

publication date

23 August 2013

1 reference

Europe PubMed Central

3 December 2017

Journal of Parenteral and Enteral Nutrition

1 reference

Europe PubMed Central

3 December 2017

39

1 reference

Europe PubMed Central

3 December 2017

1

1 reference

Europe PubMed Central

3 December 2017

73-84

1 reference

Europe PubMed Central

3 December 2017

Prevalence of fatty liver in children and adolescents.

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Pathogenesis of steatohepatitis

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The diagnosis and management of non-alcoholic fatty liver disease: practice guideline by the American Gastroenterological Association, American Association for the Study of Liver Diseases, and American College of Gastroenterology

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Nonalcoholic fatty liver disease in children

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Dietary and physical activity patterns in children with fatty liver

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Children with NAFLD are more sensitive to the adverse metabolic effects of fructose beverages than children without NAFLD.

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Fructose consumption as a risk factor for non-alcoholic fatty liver disease

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Fructose overconsumption causes dyslipidemia and ectopic lipid deposition in healthy subjects with and without a family history of type 2 diabetes

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Effect of fructose on body weight in controlled feeding trials: a systematic review and meta-analysis

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A meal high in saturated fat evokes postprandial dyslipemia, hyperinsulinemia, and altered lipoprotein expression in obese children with and without nonalcoholic fatty liver disease.

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Anthropometric measures of visceral and subcutaneous fat are important in the determination of metabolic dysregulation in boys and girls at risk for nonalcoholic fatty liver disease.

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Relationship between hepatic/visceral fat and hepatic insulin resistance in nondiabetic and type 2 diabetic subjects.

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Nonalcoholic steatohepatitis versus steatosis: adipose tissue insulin resistance and dysfunctional response to fat ingestion predict liver injury and altered glucose and lipoprotein metabolism.

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An evaluation of the sensitivity and specificity of energy expenditure measured by heart rate and the Goldberg cut-off for energy intake: basal metabolic rate for identifying mis-reporting of energy intake by adults and children: a retrospective ana

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The Fourth Report on the Diagnosis, Evaluation, and Treatment of High Blood Pressure in Children and Adolescents

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'Catalytic' doses of fructose may benefit glycaemic control without harming cardiometabolic risk factors: a small meta-analysis of randomised controlled feeding trials

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21 January 2018

Consuming fructose-sweetened, not glucose-sweetened, beverages increases visceral adiposity and lipids and decreases insulin sensitivity in overweight/obese humans

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21 January 2018

Consumption of fructose and high fructose corn syrup increase postprandial triglycerides, LDL-cholesterol, and apolipoprotein-B in young men and women

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The relation of low glycaemic index fruit consumption to glycaemic control and risk factors for coronary heart disease in type 2 diabetes

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21 January 2018

The effect of two energy-restricted diets, a low-fructose diet versus a moderate natural fructose diet, on weight loss and metabolic syndrome parameters: a randomized controlled trial

1 reference

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21 January 2018

Limited Weight Loss or Simply No Weight Gain following Lifestyle-Only Intervention Tends to Redistribute Body Fat, to Decrease Lipid Concentrations, and to Improve Parameters of Insulin Sensitivity in Obese Children

1 reference

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21 January 2018

Beneficial effect of a weight-stable, low-fat/low-saturated fat/low-glycaemic index diet to reduce liver fat in older subjects

1 reference

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21 January 2018

A moderate weight reduction through dietary intervention decreases hepatic fat content in patients with non-alcoholic fatty liver disease (NAFLD): a pilot study

1 reference

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Fructose and oxidized low-density lipoprotein in pediatric nonalcoholic fatty liver disease: a pilot study

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Sugar: fruit fructose is still healthy

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21 January 2018

Identifiers

10.1177/0148607113501201

1 reference

Europe PubMed Central

3 December 2017

1 reference

Europe PubMed Central

3 December 2017

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