(Q44488894)
Statements
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Diet and peripheral arterial occlusive disease: the role of poly-, mono-, and saturated fatty acids (English)
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Trichopoulos D
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Willett W
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Katsouyanni K
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Skalkidis Y
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Petridou E
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Polychronopoulou-Trichopoulou A
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1 January 1991
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133
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1
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24-31
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Identifiers
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