(Q44683882)

English

Dietary galacto-oligosaccharides and calcium: effects on energy intake, fat-pad weight and satiety-related, gastrointestinal hormones in rats

scientific article

In more languages

Statements

scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

5 December 2017

Dietary galacto-oligosaccharides and calcium: effects on energy intake, fat-pad weight and satiety-related, gastrointestinal hormones in rats (English)

1 reference

Europe PubMed Central

PubMed publication ID

5 December 2017

oligosaccharide

1 reference

based on heuristic

inferred from title

1 reference

based on heuristic

inferred from title

author name string

Joost Overduin

1

1 reference

Europe PubMed Central

PubMed publication ID

5 December 2017

Margriet H C Schoterman

2

1 reference

Europe PubMed Central

PubMed publication ID

5 December 2017

Wim Calame

3

1 reference

Europe PubMed Central

PubMed publication ID

5 December 2017

Arjan J Schonewille

4

1 reference

Europe PubMed Central

PubMed publication ID

5 December 2017

Sandra J M Ten Bruggencate

5

1 reference

Europe PubMed Central

PubMed publication ID

5 December 2017

publication date

31 July 2012

1 reference

Europe PubMed Central

PubMed publication ID

5 December 2017

British Journal of Nutrition

1 reference

Europe PubMed Central

PubMed publication ID

5 December 2017

109

1 reference

Europe PubMed Central

PubMed publication ID

5 December 2017

7

1 reference

Europe PubMed Central

PubMed publication ID

5 December 2017

1338-1348

1 reference

Europe PubMed Central

PubMed publication ID

5 December 2017

Peptide YY and proglucagon mRNA expression patterns and regulation in the gut.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

Oligofructose promotes satiety in healthy human: a pilot study

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

Oligofructose promotes satiety in rats fed a high-fat diet: involvement of glucagon-like Peptide-1.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

PYY(1-36) is the major form of PYY in rat distal small intestine: quantification using high-resolution mass spectrometry

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

Short-chain fatty acids stimulate glucagon-like peptide-1 secretion via the G-protein-coupled receptor FFAR2

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

The Physiology of Glucagon-like Peptide 1

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

Effects of resistant starch, a non-digestible fermentable fiber, on reducing body fat.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

Circulation and degradation of GIP and GLP-1.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

Inulin and oligofructose: effects on lipid metabolism from human studies

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

Acyl and total ghrelin are suppressed strongly by ingested proteins, weakly by lipids, and biphasically by carbohydrates

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

Obesity and the human microbiome

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

Dominant and diet-responsive groups of bacteria within the human colonic microbiota

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

A randomised crossover study investigating the effects of galacto-oligosaccharides on the faecal microbiota in men and women over 50 years of age.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

A new look at dietary carbohydrate: chemistry, physiology and health. Paris Carbohydrate Group

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

Impact of pH on lactate formation and utilization by human fecal microbial communities

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

Lactose maldigestion, calcium intake and osteoporosis in African-, Asian-, and Hispanic-Americans.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

Short chain fatty acids in the human colon

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

Calcium intake in the United States from dietary and supplemental sources across adult age groups: new estimates from the National Health and Nutrition Examination Survey 2003-2006.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

The 2011 Dietary Reference Intakes for Calcium and Vitamin D: what dietetics practitioners need to know

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

High dietary calcium reduces body fat content, digestibility of fat, and serum vitamin D in rats

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

Understanding the effects of diet on bacterial metabolism in the large intestine

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

Prebiotic fibres dose-dependently increase satiety hormones and alter Bacteroidetes and Firmicutes in lean and obese JCR:LA-cp rats

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

Effects of dietary fibers on weight gain, carbohydrate metabolism, and gastric ghrelin gene expression in mice fed a high-fat diet

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

Dietary fructo-oligosaccharides and inulin decrease resistance of rats to salmonella: protective role of calcium

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

Gastrointestinal regulation of food intake

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

Dietary lactitol fermentation increases circulating peptide YY and glucagon-like peptide-1 in rats and humans

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

Resistant starch consumption promotes lipid oxidation

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

Impact of inulin and oligofructose on gastrointestinal peptides

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

A gas chromatographic analysis of fecal short-chain fatty acids, using the direct injection method.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

Meeting Adequate Intake for Dietary Calcium without Dairy Foods in Adolescents Aged 9 to 18 Years (National Health and Nutrition Examination Survey 2001-2002)

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

21 January 2018

Role of calcium and dairy products in energy partitioning and weight management

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

7 January 2021

based on heuristic

inferred from DOI database lookup

Modulation of glucagon-like peptide 1 and energy metabolism by inulin and oligofructose: experimental data

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

7 January 2021

based on heuristic

inferred from DOI database lookup

Galacto-oligosaccharides stimulate the growth of bifidobacteria but fail to attenuate inflammation in experimental colitis in rats

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

7 January 2021

based on heuristic

inferred from DOI database lookup

The protective effect of supplemental calcium on colonic permeability depends on a calcium phosphate-induced increase in luminal buffering capacity

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

7 January 2021

based on heuristic

inferred from DOI database lookup

Dietary fructooligosaccharides increase intestinal permeability in rats.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

7 January 2021

based on heuristic

inferred from DOI database lookup

Inulin and oligofructose: safe intakes and legal status

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

7 January 2021

based on heuristic

inferred from DOI database lookup

Human duodenal enteroendocrine cells: source of both incretin peptides, GLP-1 and GIP.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

7 January 2021

based on heuristic

inferred from DOI database lookup

Comparison of the postprandial release of peptide YY and proglucagon-derived peptides in the rat

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

7 January 2021

based on heuristic

inferred from DOI database lookup

Energy contributions of volatile fatty acids from the gastrointestinal tract in various species

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

7 January 2021

based on heuristic

inferred from DOI database lookup

Oligosaccharides from milk

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

7 January 2021

based on heuristic

inferred from DOI database lookup

Dietary fructo-oligosaccharides dose-dependently increase translocation of salmonella in rats.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

7 January 2021

based on heuristic

inferred from DOI database lookup

Dietary non-digestible carbohydrates promote L-cell differentiation in the proximal colon of rats

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

7 January 2021

based on heuristic

inferred from DOI database lookup

Peptide YY, glucagon-like peptide-1, and neurotensin responses to luminal factors in the isolated vascularly perfused rat ileum

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

7 January 2021

based on heuristic

inferred from DOI database lookup

AIN-93 purified diets for laboratory rodents: final report of the American Institute of Nutrition ad hoc writing committee on the reformulation of the AIN-76A rodent diet

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

7 January 2021

based on heuristic

inferred from DOI database lookup

Prolonged intake of fructo-oligosaccharides induces a short-term elevation of lactic acid-producing bacteria and a persistent increase in cecal butyrate in rats

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

7 January 2021

based on heuristic

inferred from DOI database lookup

Inulin-type fructans modulate gastrointestinal peptides involved in appetite regulation (glucagon-like peptide-1 and ghrelin) in rats

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

7 January 2021

based on heuristic

inferred from DOI database lookup

Ghrelin and Body Weight Regulation in the Obese Zucker Rat in Relation to Feeding State and Dark/Light Cycle

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

7 January 2021

based on heuristic

inferred from DOI database lookup

Regulation of adiposity by dietary calcium.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

7 January 2021

based on heuristic

inferred from DOI database lookup

Effects of two fermentable carbohydrates (inulin and resistant starch) and their combination on calcium and magnesium balance in rats

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003066

7 January 2021

based on heuristic

inferred from DOI database lookup

Identifiers

10.1017/S0007114512003066

1 reference

Europe PubMed Central

PubMed publication ID

5 December 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

5 December 2017

Sitelinks

Wikipedia(0 entries)

Wikibooks(0 entries)

Wikinews(0 entries)

Wikiquote(0 entries)

Wikisource(0 entries)

Wikiversity(0 entries)

Wikivoyage(0 entries)

Wiktionary(0 entries)

Multilingual sites(0 entries)

Retrieved from "https://www.wikidata.org/w/index.php?title=Q44683882&oldid=2031673952"