(Q44764298)

6 December 2017

title

Glycemic index in the treatment of diabetes: the debate continues (English)

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6 December 2017

John L Sievenpiper

1

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6 December 2017

Vladimir Vuksan

series ordinal

2

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6 December 2017

language of work or name

1 reference

1 February 2004

1 reference

Journal of the American College of Nutrition

6 December 2017

published in

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6 December 2017

volume

23

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6 December 2017

issue

1

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6 December 2017

page(s)

1-4

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Low-glycemic index diets in the management of diabetes: a meta-analysis of randomized controlled trials

6 December 2017

cites work

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2004.10719337

The glycemic index: not the most effective nutrition therapy intervention

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2004.10719337

Determination of the glycaemic index of foods: interlaboratory study

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2004.10719337

The glycemic index: flogging a dead horse?

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2004.10719337

The effect of flexible low glycemic index dietary advice versus measured carbohydrate exchange diets on glycemic control in children with type 1 diabetes

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2004.10719337

The glycemic index: physiological mechanisms relating to obesity, diabetes, and cardiovascular disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2004.10719337

Carbohydrate and diabetes: is the source or the amount of more importance?

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2004.10719337

Evidence-based nutrition principles and recommendations for the treatment and prevention of diabetes and related complications

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2004.10719337

Comparison of plasma glucose and insulin responses to mixed meals of high-, intermediate-, and low-glycemic potential

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2004.10719337

New dietary guidelines from the American Diabetes Association

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2004.10719337

The implementation of nutritional advice for people with diabetes

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2004.10719337

Oral antihyperglycemic therapy for type 2 diabetes: scientific review

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2004.10719337

The evidence for the effectiveness of medical nutrition therapy in diabetes management

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2004.10719337

How effective is medical nutrition therapy in diabetes care?

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2004.10719337

Improving self-care among older patients with type II diabetes: the "Sixty Something..." Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2004.10719337

Effectiveness of medical nutrition therapy provided by dietitians in the management of non-insulin-dependent diabetes mellitus: a randomized, controlled clinical trial.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2004.10719337

Assessment of group versus individual diabetes education: a randomized study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2004.10719337

Nutrition Practice Guidelines for Type 1 Diabetes Mellitus positively affect dietitian practices and patient outcomes. The Diabetes Care and Education Dietetic Practice Group.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2004.10719337

Diabetes management in a health maintenance organization. Efficacy of care management using cluster visits

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2004.10719337

Randomized controlled community-based nutrition and exercise intervention improves glycemia and cardiovascular risk factors in type 2 diabetic patients in rural Costa Rica

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2004.10719337

10.1080/07315724.2004.10719337

21 January 2018

Identifiers

DOI

1 reference

6 December 2017

1 reference