Wikidata

(Q44813826)

English

The effect of olive oil polyphenols on antibodies against oxidized LDL. A randomized clinical trial

scientific article published on 3 March 2011

In more languages

Statements

title
The effect of olive oil polyphenols on antibodies against oxidized LDL. A randomized clinical trial (English)
1 reference
stated in
Europe PubMed Central
PubMed ID
21376434
retrieved
6 December 2017
author
Kristiina Nyyssönen
series ordinal
5
object named as
Kristiina Nyyssönen
0 references
Rafael de la Torre
object named as
Rafael De la Torre
series ordinal
10
0 references
Henrik Enghusen Poulsen
object named as
Henrik E Poulsen
series ordinal
4
0 references
author name string
M Carmen López-Sabater
series ordinal
3
1 reference
stated in
Europe PubMed Central
PubMed ID
21376434
retrieved
6 December 2017
Kristiina Nyyssönen
series ordinal
5
1 reference
stated in
Europe PubMed Central
PubMed ID
21376434
retrieved
6 December 2017
Helmut Schröder
series ordinal
6
1 reference
stated in
Europe PubMed Central
PubMed ID
21376434
retrieved
6 December 2017
Karina De la Torre-Carbot
series ordinal
8
1 reference
stated in
Europe PubMed Central
PubMed ID
21376434
retrieved
6 December 2017
Guillermo T Saez
series ordinal
13
1 reference
stated in
Europe PubMed Central
PubMed ID
21376434
retrieved
6 December 2017
Marta Tomás
series ordinal
14
1 reference
stated in
Europe PubMed Central
PubMed ID
21376434
retrieved
6 December 2017
publication date
3 March 2011
1 reference
stated in
Europe PubMed Central
PubMed ID
21376434
retrieved
6 December 2017
page(s)
490-493
1 reference
stated in
Europe PubMed Central
PubMed ID
21376434
retrieved
6 December 2017

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