(Q44978377)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21284746%20AND%20SRC:MED&resulttype=core&format=json

21 January 2020

title

Sensitization profiles to purified plant food allergens among pediatric patients with allergy to banana (English)

1 reference

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21 January 2020

5

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21 January 2020

author name string

Arantxa Palacin

1

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21 January 2020

Santiago Quirce

2

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21 January 2020

Rosa Sanchez-Monge

3

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21 January 2020

Irina Bobolea

4

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21 January 2020

Flora Martin-Muñoz

6

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21 January 2020

Cristina Pascual

7

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21 January 2020

Gabriel Salcedo

8

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21 January 2020

publication date

1 February 2011

1 reference

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Pediatric Allergy & Immunology

21 January 2020

published in

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21 January 2020

volume

22

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21 January 2020

issue

2

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21 January 2020

page(s)

186-195

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Heterogeneity of banana allergy: characterization of allergens in banana-allergic patients

21 January 2020

cites work

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Cross-reactivity between Platanus pollen and vegetables.

21 January 2018

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21 January 2018

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"Latex-fruit syndrome": frequency of cross-reacting IgE antibodies

21 January 2018

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Allergy to banana in a 5-month-old infant

21 January 2018

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Hevein-like protein domains as a possible cause for allergen cross-reactivity between latex and banana☆☆☆★★★

21 January 2018

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Class I chitinases with hevein-like domain, but not class II enzymes, are relevant chestnut and avocado allergens

21 January 2018

1 reference

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Crystal structure at 1.45-A resolution of the major allergen endo-beta-1,3-glucanase of banana as a molecular basis for the latex-fruit syndrome

21 January 2018

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Mapping of IgE-binding epitopes on the major latex allergen Hev b 2 and the cross-reacting 1,3beta-glucanase fruit allergens as a molecular basis for the latex-fruit syndrome.

21 January 2018

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Hevea brasiliensis latex allergens: current panel and clinical relevance

21 January 2018

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Ole e 9, a major olive pollen allergen is a 1,3-beta-glucanase. Isolation, characterization, amino acid sequence, and tissue specificity.

21 January 2018

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Significance of carbohydrate epitopes in a latex allergen with beta-1,3-glucanase activity

21 January 2018

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1,3-beta-glucanases as candidates in latex-pollen-vegetable food cross-reactivity.

21 January 2018

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Thaumatin-like proteins -- a new family of pollen and fruit allergens

21 January 2018

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Immunoglobulin E recognition patterns to purified Kiwifruit (Actinidinia deliciosa) allergens in patients sensitized to Kiwi with different clinical symptoms.

21 January 2018

1 reference

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Plant non-specific lipid transfer proteins: an interface between plant defence and human allergy

21 January 2018

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A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

21 January 2018

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Analysis of avocado allergen (Prs a 1) IgE-binding peptides generated by simulated gastric fluid digestion.

21 January 2018

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Recombinant Pru p 3 and natural Pru p 3, a major peach allergen, show equivalent immunologic reactivity: a new tool for the diagnosis of fruit allergy.

21 January 2018

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Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4

21 January 2018

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The role of protein glycosylation in allergy

21 January 2018

1 reference

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Characterization of peach thaumatin-like proteins and their identification as major peach allergens

21 January 2018

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EpidemAAITO: features of food allergy in Italian adults attending allergy clinics: a multi-centre study.

21 January 2018

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Detection of some safe plant-derived foods for LTP-allergic patients

21 January 2018

1 reference

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Component-resolved diagnosis of kiwifruit allergy with purified natural and recombinant kiwifruit allergens

21 January 2018

1 reference

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10.1111/J.1399-3038.2010.01125.X

21 January 2018

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21284746%20AND%20SRC:MED&resulttype=core&format=json

21 January 2020

1 reference