(Q47784315)

5 February 2018

title

Class I chitinases with hevein-like domain, but not class II enzymes, are relevant chestnut and avocado allergens (English)

1 reference

5 February 2018

author

Carmen Collada

1 reference

ORCID Public Data File 2021

author name string

A Diaz-Perales

1

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5 February 2018

C Collada

2

1 reference

5 February 2018

C Blanco

3

1 reference

5 February 2018

R Sánchez-Monge

4

1 reference

5 February 2018

T Carrillo

5

1 reference

5 February 2018

C Aragoncillo

6

1 reference

5 February 2018

G Salcedo

7

1 reference

5 February 2018

language of work or name

English

0 references

publication date

1 July 1998

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5 February 2018

number of pages

7

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The Journal of Allergy and Clinical Immunology

inferred from page(s)

published in

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5 February 2018

volume

102

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5 February 2018

issue

1

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5 February 2018

page(s)

127-133

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5 February 2018

Allergy to latex, avocado pear, and banana: evidence for a 30 kd antigen in immunoblotting

cites work

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2898%2970063-6

7 January 2021

Latex allergy can induce clinical reactions to specific foods

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2898%2970063-6

7 January 2021

"Latex-fruit syndrome": frequency of cross-reacting IgE antibodies

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2898%2970063-6

7 January 2021

Fruit allergy: demonstration of IgE antibodies to a 30 kd protein present in several fruits

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2898%2970063-6

7 January 2021

Hypersensitivity to banana in latex-allergic patients. Identification of two major banana allergens of 33 and 37 kD

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2898%2970063-6

7 January 2021

Characterization and identification of latex allergens by two-dimensional electrophoresis and protein microsequencing

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2898%2970063-6

7 January 2021

Identification of a 46-kD latex protein allergen in health care workers

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2898%2970063-6

7 January 2021

Prohevein from the rubber tree (Hevea brasiliensis) is a major latex allergen

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2898%2970063-6

7 January 2021

IgE epitope analysis of the hevein preprotein; a major latex allergen

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2898%2970063-6

7 January 2021

Cross-reacting allergens in tree pollen and pollen-related food allergy: implications for diagnosis of specific IgE.

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2898%2970063-6

7 January 2021

https://api.crossref.org/works/10.1016%2FS0091-6749%2898%2970063-6

1 reference

7 January 2021

One of the rubber latex allergens is a lysozyme

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https://api.crossref.org/works/10.1016%2FS0091-6749%2898%2970063-6

7 January 2021

Basic Endochitinases Are Major Proteins in Castanea sativa Cotyledons.

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2898%2970063-6

7 January 2021

Bacterial expression of an active class Ib chitinase from Castanea sativa cotyledons.

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2898%2970063-6

7 January 2021

Avocado hypersensitivity.

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2898%2970063-6

7 January 2021

A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2898%2970063-6

7 January 2021

A rapid and sensitive assay for chitinase using tritiated chitin

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2898%2970063-6

7 January 2021

Measurement of protein using bicinchoninic acid

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2898%2970063-6

7 January 2021

Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2898%2970063-6

7 January 2021

Wheat and barley allergens associated with baker's asthma. Glycosylated subunits of the α-amylase-inhibitor family have enhanced IgE-binding capacity

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2898%2970063-6

7 January 2021

The primary structure of hevamine, an enzyme with lysozyme/chitinase activity from Hevea brasiliensis latex

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2898%2970063-6

7 January 2021

10.1016/S0091-6749(98)70063-6

Identifiers

DOI

1 reference

5 February 2018

1 reference

5 February 2018