(Q45043361)

8 December 2017

title

The effect of catechol O-methylation on radical scavenging characteristics of quercetin and luteolin--a mechanistic insight (English)

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8 December 2017

Katarzyna Lemańska

1

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8 December 2017

Hester van der Woude

2

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8 December 2017

Henryk Szymusiak

3

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8 December 2017

Marelle G Boersma

4

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8 December 2017

Anna Gliszczyńska-Swigło

5

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8 December 2017

Ivonne M C M Rietjens

6

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8 December 2017

Bozena Tyrakowska

7

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8 December 2017

publication date

1 June 2004

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8 December 2017

published in

Free Radical Research

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8 December 2017

volume

38

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8 December 2017

issue

6

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8 December 2017

page(s)

639-647

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Human metabolic pathways of dietary flavonoids and cinnamates

8 December 2017

cites work

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https://api.crossref.org/works/10.1080%2F10715760410001694062

Structure-antioxidant activity relationships of flavonoids and phenolic acids

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760410001694062

Intestinal absorption of luteolin and luteolin 7-O-beta-glucoside in rats and humans

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760410001694062

The role of catechol-O-methyltransferase in the inactivation of catecholestrogen

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760410001694062

High-performance liquid chromatography-fluorescent assay of catechol-O-methyltransferase activity in rat brain

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760410001694062

Human metabolism of dietary flavonoids: identification of plasma metabolites of quercetin

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760410001694062

Comparison of the bioavailability of quercetin and catechin in rats.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760410001694062

The influence of pH on antioxidant properties and the mechanism of antioxidant action of hydroxyflavones

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760410001694062

Protection of flavonoids against lipid peroxidation: the structure activity relationship revisited

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760410001694062

Effect of naturally occurring flavonoids on lipid peroxidation and membrane permeability transition in mitochondria

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760410001694062

Regioselectivity and reversibility of the glutathione conjugation of quercetin quinone methide

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760410001694062

Identification of o-quinone/quinone methide metabolites of quercetin in a cellular in vitro system.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760410001694062

Flavonoid Intake and Long-term Risk of Coronary Heart Disease and Cancer in the Seven Countries Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760410001694062

TEAC antioxidant activity of 4-hydroxybenzoates

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760410001694062

Structure–Activity Relationships for Antioxidant Activities of a Series of Flavonoids in a Liposomal System

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760410001694062

10.1080/10715760410001694062

21 January 2018

Identifiers

DOI

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8 December 2017

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