Wikidata

(Q45047683)

English

Vegetable, fruit and meat consumption and potential risk modifying genes in relation to colorectal cancer

scientific article published in November 2004

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Statements

title
Vegetable, fruit and meat consumption and potential risk modifying genes in relation to colorectal cancer (English)
1 reference
stated in
Europe PubMed Central
PubMed ID
15352038
retrieved
8 December 2017
author name string
Faye Turner
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed ID
15352038
retrieved
8 December 2017
Christoph Sachse
series ordinal
3
1 reference
stated in
Europe PubMed Central
PubMed ID
15352038
retrieved
8 December 2017
Tracy Lightfoot
series ordinal
4
1 reference
stated in
Europe PubMed Central
PubMed ID
15352038
retrieved
8 December 2017
R Colin Garner
series ordinal
5
1 reference
stated in
Europe PubMed Central
PubMed ID
15352038
retrieved
8 December 2017
C Roland Wolf
series ordinal
6
1 reference
stated in
Europe PubMed Central
PubMed ID
15352038
retrieved
8 December 2017
David Forman
series ordinal
7
1 reference
stated in
Europe PubMed Central
PubMed ID
15352038
retrieved
8 December 2017
publication date
1 November 2004
1 reference
stated in
Europe PubMed Central
PubMed ID
15352038
retrieved
8 December 2017
page(s)
259-264
1 reference
stated in
Europe PubMed Central
PubMed ID
15352038
retrieved
8 December 2017

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