(Q45079172)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23299713%20AND%20SRC:MED&resulttype=core&format=json

21 February 2020

title

Decreased energy density and changes in food selection following Roux-en-Y gastric bypass (English)

1 reference

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21 February 2020

7

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21 February 2020

author name string

A Laurenius

1

1 reference

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21 February 2020

I Larsson

2

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21 February 2020

K J Melanson

3

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21 February 2020

A K Lindroos

4

1 reference

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21 February 2020

H Lönroth

5

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21 February 2020

I Bosaeus

6

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21 February 2020

publication date

9 January 2013

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23299713%20AND%20SRC:MED&resulttype=core&format=json

European Journal of Clinical Nutrition

21 February 2020

published in

1 reference

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21 February 2020

volume

67

1 reference

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21 February 2020

issue

2

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21 February 2020

page(s)

168-173

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https://scigraph.springernature.com/pub.10.1038/ejcn.2012.208

21 February 2020

exact match

0 references

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Provision of foods differing in energy density affects long-term weight loss

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21 January 2018

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Food selections of Roux-en-Y gastric bypass patients up to 2.5 years postsurgery.

21 January 2018

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Food tolerance and gastrointestinal quality of life following three bariatric procedures: adjustable gastric banding, Roux-en-Y gastric bypass, and sleeve gastrectomy

21 January 2018

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Bariatric surgery and taste: novel mechanisms of weight loss.

21 January 2018

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Food selection and taste changes in humans after Roux-en-Y gastric bypass surgery: a direct-measures approach

21 January 2018

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Gastric bypass reduces fat intake and preference.

21 January 2018

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Changes in eating behaviour and meal pattern following Roux-en-Y gastric bypass

21 January 2018

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Preoperative eating behavior, postoperative dietary adherence, and weight loss after gastric bypass surgery

21 January 2018

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Snack-eating patients experience lesser weight loss after Roux-en-Y gastric bypass surgery

21 January 2018

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Calorie intake and meal patterns up to 4 years after Roux-en-Y gastric bypass surgery

21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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21 January 2018

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7 January 2021

Low-Energy-Density Diets Are Associated with High Diet Quality in Adults in the United States

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

Identifiers

DOI

10.1038/EJCN.2012.208

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23299713%20AND%20SRC:MED&resulttype=core&format=json

Dimensions Publication ID

21 February 2020

1027462375

0 references

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23299713%20AND%20SRC:MED&resulttype=core&format=json