(Q45106432)

English

Participatory nutrition education and adoption of new feeding practices are associated with improved adequacy of complementary diets among rural Malawian children: a pilot study

scientific article published in February 2005

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scholarly article

1 reference

Europe PubMed Central

9 December 2017

Participatory nutrition education and adoption of new feeding practices are associated with improved adequacy of complementary diets among rural Malawian children: a pilot study (English)

1 reference

Europe PubMed Central

9 December 2017

nutrition education

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based on heuristic

inferred from title

Rosalind Gibson

2

object named as

Gibson RS

1 reference

Europe PubMed Central

9 December 2017

author name string

Hotz C

1

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Europe PubMed Central

9 December 2017

publication date

1 February 2005

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Europe PubMed Central

9 December 2017

number of pages

12

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inferred from page(s)

European Journal of Clinical Nutrition

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Europe PubMed Central

9 December 2017

59

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Europe PubMed Central

9 December 2017

2

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Europe PubMed Central

9 December 2017

226-237

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Europe PubMed Central

9 December 2017

https://scigraph.springernature.com/pub.10.1038/sj.ejcn.1602063

0 references

Update on technical issues concerning complementary feeding of young children in developing countries and implications for intervention programs

1 reference

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Complementary feeding practices and dietary intakes from complementary foods amongst weanlings in rural Malawi

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Assessment of home-based processing methods to reduce the phytate content and phytate/zinc molar ratio of white maize (Zea mays)

1 reference

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Zinc Absorption and Exchangeable Zinc Pool Sizes in Breast-Fed Infants Fed Meat or Cereal as First Complementary Food

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Growth retardation in a New Guinea boarding school and its response to supplementary feeding

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Effects of dietary viscosity and energy density on total daily energy consumption by young Peruvian children

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Consumption of food and nutrients by infants in Huascar (Lima), Peru

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The influence of meat on nonheme iron absorption in infants

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Meat intake and iron status in late infancy: an intervention study

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Influence of formula concentration on caloric intake and growth of normal infants

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Culturally appropriate nutrition education improves infant feeding and growth in rural Sichuan, China

1 reference

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Maternal anthropometric status and lactation performance in a low-income Honduran population: evidence for the role of infants

1 reference

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Adjustment of iron intake for dietary enhancers and inhibitors in population studies: bioavailable iron in rural and urban residing Russian women and children

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Nutritional supplementation, psychosocial stimulation, and growth of stunted children: the Jamaican study

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7 January 2021

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10.1038/SJ.EJCN.1602063

1 reference

Europe PubMed Central

9 December 2017

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1 reference

Europe PubMed Central

9 December 2017

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