(Q45130495)

9 December 2017

Folate absorption from folate-fortified and processed foods using a human ileostomy model (English)

1 reference

9 December 2017

1 reference

4

Eva Lundin

1 reference

9 December 2017

Cornelia M Witthöft

1

1 reference

9 December 2017

Karin Arkbåge

2

1 reference

9 December 2017

Madelene Johansson

3

1 reference

9 December 2017

Gerd Berglund

5

1 reference

9 December 2017

Jie-Xian Zhang

6

1 reference

9 December 2017

Hans Lennernäs

7

1 reference

9 December 2017

Jack R Dainty

8

1 reference

9 December 2017

1 January 2006

1 reference

British Journal of Nutrition

9 December 2017

1 reference

9 December 2017

95

1 reference

9 December 2017

1

1 reference

9 December 2017

181-187

1 reference

Development of a simplified method for the determination of folates in baker's yeast by HPLC with ultraviolet and fluorescence detection

9 December 2017

1 reference

https://api.crossref.org/works/10.1079%2FBJN20051620

Plasma kinetics and elimination of folic acid

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20051620

A comprehensive evaluation of food fortification with folic acid for the primary prevention of neural tube defects

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20051620

Intestinal absorption of different types of folate in healthy subjects with an ileostomy

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20051620

5-Methyltetrahydrofolic acid and folic acid measured in plasma with liquid chromatography tandem mass spectrometry: applications to folate absorption and metabolism

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20051620

Study of wheat breakfast rolls fortified with folic acid. The effect on folate status in women during a 3-month intervention

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20051620

Dietary Reference Intakes: the new basis for recommendations for calcium and related nutrients, B vitamins, and choline

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20051620

Single oral doses of 13C forms of pteroylmonoglutamic acid and 5-formyltetrahydrofolic acid elicit differences in short-term kinetics of labelled and unlabelled folates in plasma: potential problems in interpretation of folate bioavailability studie

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20051620

Homocysteine and cardiovascular disease: evidence on causality from a meta-analysis

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20051620

Functionality of endogenous folates from rye and orange juice using human in vivo model

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20051620

Plasma homocysteine as a risk factor for dementia and Alzheimer's disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20051620

Impact of folic acid fortification of the US food supply on the occurrence of neural tube defects

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20051620

Plasma folate levels and risk of spontaneous abortion

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20051620

Reduction of plasma homocyst(e)ine levels by breakfast cereal fortified with folic acid in patients with coronary heart disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20051620

Nordic Nutrition Recommendations 2004 - integrating nutrition and physical activity

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20051620

21 January 2018

Identifiers

DOI

10.1079/BJN20051620

1 reference

9 December 2017

1 reference