(Q45136858)

9 December 2017

Dietary assessment in the Avon Longitudinal Study of Parents and Children (English)

1 reference

9 December 2017

P Emmett

1

0 references

publication date

1 February 2009

1 reference

European Journal of Clinical Nutrition

9 December 2017

1 reference

9 December 2017

63 Suppl 1

1 reference

9 December 2017

S38-44

1 reference

https://scigraph.springernature.com/pub.10.1038/ejcn.2008.63

9 December 2017

0 references

cites work

Estimation of typical food portion sizes for children of different ages in Great Britain

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.63

Association between composition of the diet and haemoglobin and ferritin levels in 18-month-old children

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.63

7 January 2021

Delayed introduction of lumpy foods to children during the complementary feeding period affects child's food acceptance and feeding at 7 years of age

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.63

7 January 2021

Types of drinks consumed by infants at 4 and 8 months of age: a descriptive study

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.63

7 January 2021

Food and nutrient intakes of a population sample of 7-year-old children in the south-west of England in 1999/2000 - what difference does gender make?

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.63

7 January 2021

ALSPAC--the Avon Longitudinal Study of Parents and Children. I. Study methodology

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.63

7 January 2021

A prospective analysis of dietary energy density at age 5 and 7 years and fatness at 9 years among UK children

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.63

7 January 2021

Types of drinks consumed by infants at 4 and 8 months of age: sociodemographic variations

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.63

7 January 2021

The effect of age of introduction to lumpy solids on foods eaten and reported feeding difficulties at 6 and 15 months

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.63

7 January 2021

Multivariate analysis of diet in children at four and seven years of age and associations with socio-demographic characteristics.

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.63

7 January 2021

Dietary energy intake at the age of 4 months predicts postnatal weight gain and childhood body mass index

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.63

7 January 2021

Patterns of breastfeeding in a UK longitudinal cohort study

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.63

7 January 2021

Assessment of selective under-reporting of food intake by both obese and non-obese women in a metabolic facility

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.63

7 January 2021

The effect of maternal smoking status, educational level and age on food and nutrient intakes in preschool children: results from the Avon Longitudinal Study of Parents and Children

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.63

7 January 2021

Financial difficulties, smoking habits, composition of the diet and birthweight in a population of pregnant women in the South West of England

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.63

7 January 2021

Diet during pregnancy in a population of pregnant women in South West England. ALSPAC Study Team. Avon Longitudinal Study of Pregnancy and Childhood

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.63

7 January 2021

Quality of food eaten in English primary schools: school dinners vs packed lunches

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.63

7 January 2021

Stereoacuity at age 3.5 y in children born full-term is associated with prenatal and postnatal dietary factors: a report from a population-based cohort study

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.63

7 January 2021

Identifiers

DOI

10.1038/EJCN.2008.63

1 reference

PubMed ID

19190642

Dimensions Publication ID

9 December 2017

0 references

1 reference

PubMed ID

19190642