(Q45161593)

English

Food preservative potential of gassericin A-containing concentrate prepared from a cheese whey culture supernatant from Lactobacillus gasseri LA39.

scientific article published on 19 July 2012

Statements

Food preservative potential of gassericin A-containing concentrate prepared from a cheese whey culture supernatant from Lactobacillus gasseri LA39. (English)
Kiyoshi Nakamura
Masamichi Watanabe
Haruki Kitazawa

Identifiers

 
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