(Q45336907)

13 December 2017

The relationship between diet and subclinical atherosclerosis: results from the Asklepios Study (English)

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13 December 2017

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8

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13 December 2017

L I Hoebeeck

1

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13 December 2017

E R Rietzschel

2

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13 December 2017

M Langlois

3

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13 December 2017

M De Buyzere

4

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13 December 2017

D De Bacquer

5

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13 December 2017

G De Backer

6

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13 December 2017

L Maes

7

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13 December 2017

I Huybrechts

9

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13 December 2017

19 January 2011

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European Journal of Clinical Nutrition

13 December 2017

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13 December 2017

65

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13 December 2017

5

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13 December 2017

606-613

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https://scigraph.springernature.com/pub.10.1038/ejcn.2010.286

13 December 2017

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cites work

Development, validation and utilisation of food-frequency questionnaires - a review

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.286

Adherence to the Mediterranean diet attenuates inflammation and coagulation process in healthy adults: The ATTICA Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.286

Estimation of ten-year risk of fatal cardiovascular disease in Europe: the SCORE project

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.286

The effect of diet on endothelial function

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.286

Effect of a mediterranean-style diet on endothelial dysfunction and markers of vascular inflammation in the metabolic syndrome: a randomized trial

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.286

Healthy Eating Index and C-reactive protein concentration: findings from the National Health and Nutrition Examination Survey III, 1988-1994

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.286

Optimal diets for prevention of coronary heart disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.286

Reproducibility and validity of a diet quality index for children assessed using a FFQ.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.286

Food intake patterns associated with carotid artery atherosclerosis in the Insulin Resistance Atherosclerosis Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.286

Dietary patterns, smoking, and subclinical heart disease in women: opportunities for primary prevention from the Framingham Nutrition Studies

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.286

Dietary patterns: a Mediterranean diet score and its relation to clinical and biological markers of cardiovascular disease risk.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.286

Rationale, design, methods and baseline characteristics of the Asklepios Study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.286

Adherence to a Mediterranean diet and survival in a Greek population

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.286

Dietary patterns and markers of systemic inflammation among Iranian women.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.286

7 January 2021

The 2005 Dietary Guidelines for Americans Adherence Index: development and application

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.286

7 January 2021

Association between dietary patterns and plasma biomarkers of obesity and cardiovascular disease risk

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.286

7 January 2021

Dietary patterns and the risk of coronary heart disease in women

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.286

7 January 2021

Prospective study of major dietary patterns and risk of coronary heart disease in men

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.286

7 January 2021

A prospective study of diet quality and mortality in women

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.286

7 January 2021

Associations between dietary patterns and arterial stiffness, carotid artery intima-media thickness and atherosclerosis

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.286

7 January 2021

Major dietary patterns are related to plasma concentrations of markers of inflammation and endothelial dysfunction.

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.286

7 January 2021

Adherence to the Dietary Guidelines for Americans and risk of major chronic disease in men.

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.286

7 January 2021

Diet quality and major chronic disease risk in men and women: moving toward improved dietary guidance

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.286

7 January 2021

Adherence to the Dietary Guidelines for Americans and risk of major chronic disease in women

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.286

7 January 2021

Long-term dietary patterns and carotid artery intima media thickness: the Cardiovascular Risk in Young Finns Study

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.286

7 January 2021

Dietary patterns are associated with biochemical markers of inflammation and endothelial activation in the Multi-Ethnic Study of Atherosclerosis (MESA).

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.286

7 January 2021

Associations between markers of subclinical atherosclerosis and dietary patterns derived by principal components analysis and reduced rank regression in the Multi-Ethnic Study of Atherosclerosis (MESA).

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2010.286

7 January 2021

Identifiers

DOI

10.1038/EJCN.2010.286

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Dimensions Publication ID

13 December 2017

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