(Q45943331)

18 December 2017

title

Dietary assessment of arachidonic acid and docosahexaenoic acid intake in 4-7 year-old children. (English)

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18 December 2017

author name string

Vanessa W Lien

series ordinal

1

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18 December 2017

Michael T Clandinin

series ordinal

2

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18 December 2017

publication date

1 February 2009

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18 December 2017

Journal of the American College of Nutrition

published in

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18 December 2017

volume

28

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18 December 2017

issue

1

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18 December 2017

page(s)

7-15

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18 December 2017

Dietary requirements and functions of α-linolenic acid in animals

cites work

1 reference

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A randomized trial of visual attention of preterm infants fed docosahexaenoic acid until two months.

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A randomized trial of visual attention of preterm infants fed docosahexaenoic acid until nine months.

21 January 2018

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Growth and development of preterm infants fed infant formulas containing docosahexaenoic acid and arachidonic acid

21 January 2018

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Visual acuity and the essentiality of docosahexaenoic acid and arachidonic acid in the diet of term infants.

21 January 2018

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Visual function in breast-fed term infants weaned to formula with or without long-chain polyunsaturates at 4 to 6 months: a randomized clinical trial

21 January 2018

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Neurodevelopmental quotient of healthy term infants at 4 months and feeding practice: the role of long-chain polyunsaturated fatty acids

21 January 2018

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A randomized controlled trial of early dietary supply of long-chain polyunsaturated fatty acids and mental development in term infants.

21 January 2018

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Structural and functional maturation of the developing primate brain

21 January 2018

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A critical period of brain development: studies of cerebral glucose utilization with PET.

21 January 2018

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Clinical characteristics and serum essential fatty acid levels in hyperactive children.

21 January 2018

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Omega-3 fatty acids in boys with behavior, learning, and health problems.

21 January 2018

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A randomized double-blind, placebo-controlled study of the effects of supplementation with highly unsaturated fatty acids on ADHD-related symptoms in children with specific learning difficulties.

21 January 2018

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The Oxford-Durham study: a randomized, controlled trial of dietary supplementation with fatty acids in children with developmental coordination disorder

21 January 2018

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Effect of docosahexaenoic acid supplementation on retinal function in a patient with autosomal dominant Stargardt-like retinal dystrophy

21 January 2018

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Estimated intakes of trans fatty and other fatty acids in the US population.

21 January 2018

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Dietary intakes and food sources of omega-6 and omega-3 polyunsaturated fatty acids.

21 January 2018

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Vitamin E deficiency and neurologic disease

21 January 2018

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The role of micronutrients in psychomotor and cognitive development

21 January 2018

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The very low birth weight premature infant is capable of synthesizing arachidonic and docosahexaenoic acids from linoleic and linolenic acids

21 January 2018

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Arachidonic and docosahexaenoic acids are biosynthesized from their 18-carbon precursors in human infants

21 January 2018

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Eicosapentaenoic and docosapentaenoic acids are the principal products of alpha-linolenic acid metabolism in young men*.

21 January 2018

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Effect of altered dietary n-3 fatty acid intake upon plasma lipid fatty acid composition, conversion of [13C]alpha-linolenic acid to longer-chain fatty acids and partitioning towards beta-oxidation in older men.

21 January 2018

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In vivo conversion of linoleic acid to arachidonic acid in human adults

21 January 2018

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Omega-3 fatty acid content of the US food supply

21 January 2018

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A review of validations of dietary assessment methods

21 January 2018

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Assessment of the Efficacious Dose of Arachidonic and Docosahexaenoic Acids in Preterm Infant Formulas: Fatty Acid Composition of Erythrocyte Membrane Lipids

21 January 2018

1 reference

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10.1080/07315724.2009.10719755

21 January 2018

Identifiers

DOI

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18 December 2017

1 reference

18 December 2017