(Q45946524)
Statements
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Antioxidant activity of wine pigments derived from anthocyanins: hydrogen transfer reactions to the dpph radical and inhibition of the heme-induced peroxidation of linoleic acid. (English)
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Helene Fulcrand
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Pascale Goupy
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Ana-Belen Bautista-Ortin
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Olivier Dangles
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1 July 2009
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57
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13
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5762-5770
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Identifiers
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