Wikidata

(Q46137137)

English

A breakfast with alpha-lactalbumin, gelatin, or gelatin + TRP lowers energy intake at lunch compared with a breakfast with casein, soy, whey, or whey-GMP.

scientific article published on 31 January 2009

In more languages

Statements

title
A breakfast with alpha-lactalbumin, gelatin, or gelatin + TRP lowers energy intake at lunch compared with a breakfast with casein, soy, whey, or whey-GMP (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
19185957
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19185957%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 January 2020
author

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    Retrieved from "https://www.wikidata.org/w/index.php?title=Q46137137&oldid=1844601139"