(Q46288435)

21 December 2017

title

Effect of the glycemic index of carbohydrates on day-long (10 h) profiles of plasma glucose, insulin, cholecystokinin and ghrelin (English)

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21 December 2017

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5

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21 December 2017

Rebecca Reynolds

object named as

R C Reynolds

1

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author name string

K S Stockmann

2

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21 December 2017

F S Atkinson

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21 December 2017

G S Denyer

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21 December 2017

publication date

29 October 2008

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21 December 2017

European Journal of Clinical Nutrition

published in

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21 December 2017

volume

63

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21 December 2017

issue

7

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21 December 2017

page(s)

872-878

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21 December 2017

https://scigraph.springernature.com/pub.10.1038/ejcn.2008.52

exact match

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cites work

Glycaemic response to foods: impact on satiety and long-term weight regulation

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

Five-week, low-glycemic index diet decreases total fat mass and improves plasma lipid profile in moderately overweight nondiabetic men.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

Energy intake, ghrelin, and cholecystokinin after different carbohydrate and protein preloads in overweight men.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

Blood glucose dynamics and control of meal initiation: a pattern detection and recognition theory

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

Ghrelin and the short- and long-term regulation of appetite and body weight

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

A preprandial rise in plasma ghrelin levels suggests a role in meal initiation in humans

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

The validity of appetite ratings

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

Effects of a low-glycemic load vs low-fat diet in obese young adults: a randomized trial

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

Ghrelin response to protein and carbohydrate meals in relation to food intake and glycerol levels in obese subjects

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

Postprandial response of plasma ghrelin levels to various test meals in relation to food intake, plasma insulin, and glucose

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

Relationship of satiety to postprandial glycaemic, insulin and cholecystokinin responses

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

Influence of dietary carbohydrates and glycaemic response on subjective appetite and food intake in healthy elderly persons

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

Ghrelin is a growth-hormone-releasing acylated peptide from stomach

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

Cholecystokinin bioactivity in human plasma. Molecular forms, responses to feeding, and relationship to gallbladder contraction

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

High glycemic index foods, overeating, and obesity.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

Effect of CCK antibodies on food intake and weight gain in Zucker rats

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

Comparison of 4 diets of varying glycemic load on weight loss and cardiovascular risk reduction in overweight and obese young adults: a randomized controlled trial

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

Long-term effects of CCK-agonist and -antagonist on food intake and body weight in Zucker lean and obese rats

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

Cholecystokinin and satiety: current perspectives

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

Role of the duodenum and macronutrient type in ghrelin regulation

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

Effects of small intestinal and gastric glucose administration on the suppression of plasma ghrelin concentrations in healthy older men and women

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

Ghrelin stimulates insulin-induced glucose uptake in adipocytes.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

Effect of high-fat meals and fatty acid saturation on postprandial levels of the hormones ghrelin and leptin in healthy men.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

Short-term effects of macronutrient preloads on appetite and energy intake in lean women.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

Effect of psyllium on gastric emptying, hunger feeling and food intake in normal volunteers: a double blind study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

Ghrelin induces adiposity in rodents

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

Effect of blood sampling schedule and method of calculating the area under the curve on validity and precision of glycaemic index values

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

Pancreatic signals controlling food intake; insulin, glucagon and amylin

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

Gut hormones and appetite control

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

Ghrelin enhances appetite and increases food intake in humans

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

Effect of a high-protein breakfast on the postprandial ghrelin response.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

7 January 2021

Ghrelin response to carbohydrate-enriched breakfast is related to insulin

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

7 January 2021

Types of endocrine cells in the human colon and rectum

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

7 January 2021

Long-term effects of 2 energy-restricted diets differing in glycemic load on dietary adherence, body composition, and metabolism in CALERIE: a 1-y randomized controlled trial

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

7 January 2021

International table of glycemic index and glycemic load values: 2002.

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https://api.crossref.org/works/10.1038%2FEJCN.2008.52

7 January 2021

Cholecystokinin decreases food intake in rats.

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

7 January 2021

Postprandial gastrointestinal hormone production is different, depending on the type of reconstruction following total gastrectomy

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

7 January 2021

C-terminal octapeptide of cholecystokinin decreases food intake in man.

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

7 January 2021

The release of GLP-1 and ghrelin, but not GIP and CCK, by glucose is dependent upon the length of small intestine exposed

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

7 January 2021

Glucostatic mechanism of regulation of food intake

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

7 January 2021

Relationship between the rate of gastric emptying and glucose and insulin responses to starchy foods in young healthy adults

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

7 January 2021

Insulin regulates plasma ghrelin concentration

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https://api.crossref.org/works/10.1038%2FEJCN.2008.52

7 January 2021

Low glycemic index diets and body weight

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

7 January 2021

No difference in body weight decrease between a low-glycemic-index and a high-glycemic-index diet but reduced LDL cholesterol after 10-wk ad libitum intake of the low-glycemic-index diet.

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

7 January 2021

Distribution of ghrelin-immunoreactive cells in human gastric mucosa: comparison with that of parietal cells

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.52

7 January 2021

Identifiers

DOI

10.1038/EJCN.2008.52

1 reference

21 December 2017

PubMed ID

18957972

1 reference

21 December 2017