(Q46288445)

21 December 2017

title

Consumption of 'extra' foods by Australian adults: types, quantities and contribution to energy and nutrient intakes (English)

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21 December 2017

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A M Rangan

1

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21 December 2017

S Schindeler

2

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21 December 2017

D J Hector

3

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21 December 2017

T P Gill

4

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21 December 2017

K L Webb

5

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21 December 2017

publication date

29 October 2008

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21 December 2017

European Journal of Clinical Nutrition

published in

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21 December 2017

volume

63

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21 December 2017

issue

7

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21 December 2017

page(s)

865-871

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21 December 2017

https://scigraph.springernature.com/pub.10.1038/ejcn.2008.51

exact match

0 references

cites work

Fast food consumption of U.S. adults: impact on energy and nutrient intakes and overweight status

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

Soft drink consumption and risk of developing cardiometabolic risk factors and the metabolic syndrome in middle-aged adults in the community.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

Dietary patterns, meat intake, and the risk of type 2 diabetes in women.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

Reported consumption of low-nutrient-density foods by American children and adolescents: nutritional and health correlates, NHANES III, 1988 to 1994.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

Alcohol intake in relation to body mass index and waist-to-hip ratio: the importance of type of alcoholic beverage

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

24-hour national dietary survey data: how do we interpret them most effectively?

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

Fast-food habits, weight gain, and insulin resistance (the CARDIA study): 15-year prospective analysis.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

Consumption of 'extra' foods by Australian children: types, quantities and contribution to energy and nutrient intakes.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

Population dietary habits and physical activity modification with age.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

Sugar-sweetened beverages, weight gain, and incidence of type 2 diabetes in young and middle-aged women

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

Effects of soft drink consumption on nutrition and health: a systematic review and meta-analysis

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

Alcohol and adiposity: effects of quantity and type of drink and time relation with meals.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

Is there an association between sweetened beverages and adiposity?

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

7 January 2021

Who does not gain weight? Prevalence and predictors of weight maintenance in young women

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

7 January 2021

Predictors of weight gain in a Mediterranean cohort: the Seguimiento Universidad de Navarra Study 1.

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

7 January 2021

Method for assessing food intakes in terms of servings based on food guidance.

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

7 January 2021

Concept of a nutritious food: toward a nutrient density score

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

7 January 2021

Differential associations of fast food and restaurant food consumption with 3-y change in body mass index: the Coronary Artery Risk Development in Young Adults Study

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

7 January 2021

Fast food restaurant use among women in the Pound of Prevention study: dietary, behavioral and demographic correlates

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

7 January 2021

The weight of evidence suggests that soft drinks are a major issue in childhood and adolescent obesity

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

7 January 2021

Undereating and underrecording of habitual food intake in obese men: selective underreporting of fat intake

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

7 January 2021

Potato and french fry consumption and risk of type 2 diabetes in women

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

7 January 2021

Consumption of energy-dense, nutrient-poor foods by adult Americans: nutritional and health implications. The third National Health and Nutrition Examination Survey, 1988-1994.

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

7 January 2021

The sugar-fat relationship revisited: differences in consumption between men and women of varying BMI

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

7 January 2021

Selective underreporting of energy intake in women: magnitude, determinants, and effect of training

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

7 January 2021

Association of fast food consumption with energy intake, diet quality, body mass index and the risk of obesity in a representative Mediterranean population

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

7 January 2021

Product variety in Australian snacks and drinks: how can the consumer make a healthy choice?

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

7 January 2021

Comparison of dietary intakes associated with metabolic syndrome risk factors in young adults: the Bogalusa Heart Study.

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2008.51

7 January 2021

Identifiers

DOI

10.1038/EJCN.2008.51

1 reference

21 December 2017

Dimensions Publication ID

1026395585

0 references

1 reference

21 December 2017