(Q46331274)

21 December 2017

editorial

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title

Editor's choice: Evaluating the potential for adverse interactions within genetically engineered breeding stacks (English)

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21 December 2017

author

Claire Halpin

2

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21 December 2017

Joseph M. Jez

3

object named as

Joseph M Jez

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21 December 2017

author name string

Henry-York Steiner

1

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21 December 2017

John Kough

4

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21 December 2017

Wayne Parrott

5

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21 December 2017

Lynne Underhill

6

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21 December 2017

Natalie Weber

7

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21 December 2017

L Curtis Hannah

8

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21 December 2017

language of work or name

English

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publication date

4 March 2013

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21 December 2017

published in

Plant Physiology

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21 December 2017

volume

161

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21 December 2017

issue

4

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21 December 2017

page(s)

1587-1594

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21 December 2017

Editor's choice: Crop genome plasticity and its relevance to food and feed safety of genetically engineered breeding stacks

cites work

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3613440

Trait stacking in transgenic crops: challenges and opportunities.

29 September 2018

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Genome sequence and analysis of the tuber crop potato

29 September 2018

1 reference

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Changes in 24-nt siRNA levels in Arabidopsis hybrids suggest an epigenetic contribution to hybrid vigor

29 September 2018

1 reference

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Resequencing of 31 wild and cultivated soybean genomes identifies patterns of genetic diversity and selection

29 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3613440

Genome-wide patterns of genetic variation among elite maize inbred lines

29 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3613440

Application of food and feed safety assessment principles to evaluate transgenic approaches to gene modulation in crops

29 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3613440

Maize inbreds exhibit high levels of copy number variation (CNV) and presence/absence variation (PAV) in genome content

29 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3613440

Scientific advancement of novel protein allergenicity evaluation: an overview of work from the HESI Protein Allergenicity Technical Committee (2000-2008).

29 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3613440

beta-Glucosidases as detonators of plant chemical defense

29 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3613440

The complexities of starch biosynthesis in cereal endosperms

29 September 2018

1 reference

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Evaluation of protein safety in the context of agricultural biotechnology

29 September 2018

1 reference

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Towards the molecular basis of heterosis

29 September 2018

1 reference

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All possible modes of gene action are observed in a global comparison of gene expression in a maize F1 hybrid and its inbred parents

29 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3613440

Nonadditive gene expression in diploid and triploid hybrids of maize

29 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3613440

Unintended effects and their detection in genetically modified crops.

29 September 2018

1 reference

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Assessment of the food safety issues related to genetically modified foods.

29 September 2018

1 reference

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Bitter taste, phytonutrients, and the consumer: a review

29 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3613440

Assessment of the allergenic potential of foods derived from genetically engineered crop plants

29 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3613440

Naturally occurring toxic alkaloids in foods

29 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3613440

Dermatitis in grocery workers associated with high natural concentrations of furanocoumarins in celery.

29 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3613440

Natural pesticides and bioactive components in foods

29 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3613440

Dietary pesticides (99.99% all natural)

29 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3613440

Phytophotodermatitis from celery among grocery store workers

29 September 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/23460691

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

An outbreak of phytophotodermatitis due to celery

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/23460691

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

The genetics of plant metabolism

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/23460691

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.1104/PP.112.209817

1 reference

21 December 2017

PMC publication ID

3613440

0 references

1 reference

21 December 2017