(Q46373562)

21 December 2017

title

Economic cost of foodborne illness in Ohio (English)

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21 December 2017

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3

Lydia Medeiros

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21 December 2017

author name string

Robert L Scharff

series ordinal

1

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21 December 2017

Joyce McDowell

series ordinal

2

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21 December 2017

publication date

1 January 2009

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21 December 2017

Journal of Food Protection

published in

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21 December 2017

volume

72

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21 December 2017

issue

1

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21 December 2017

page(s)

128-136

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21 December 2017

Conditions for the near equivalence of cost-effectiveness and cost-benefit analyses.

cites work

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-72.1.128

Cost-of-illness studies in the United States: a systematic review of methodologies used for direct cost.

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-72.1.128

An assessment of patient-related economic costs in an outbreak of salmonellosis

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-72.1.128

An economic evaluation of the expanded food and nutrition education program

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-72.1.128

Economic cost of illness due to Escherichia coli O157 infections in the United States

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-72.1.128

Survey of physician diagnostic practices for patients with acute diarrhea: clinical and public health implications

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-72.1.128

Chronic sequelae of foodborne disease

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-72.1.128

A one-year study of foodborne illnesses in the municipality of Uppsala, Sweden

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-72.1.128

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-72.1.128

Cost-benefit analysis indicates the positive economic benefits of the Expanded Food and Nutrition Education Program related to chronic disease prevention

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-72.1.128

Investing in Oregon's expanded food and nutrition education program (EFNEP): documenting costs and benefits

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-72.1.128

Costs of gastroenteritis in The Netherlands.

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-72.1.128

Bettenschapelies: Article

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-72.1.128

10.4315/0362-028X-72.1.128

21 January 2018

Identifiers

DOI

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21 December 2017

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21 December 2017