(Q46377631)

21 December 2017

title

Safety evaluation of a natural tomato oleoresin extract derived from food-processing tomatoes (English)

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21 December 2017

author name string

Matulka RA

series ordinal

1

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21 December 2017

Hood AM

series ordinal

2

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21 December 2017

Griffiths JC

series ordinal

3

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21 December 2017

language of work or name

English

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publication date

1 June 2004

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21 December 2017

Regulatory Toxicology and Pharmacology

published in

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21 December 2017

volume

39

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21 December 2017

issue

3

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21 December 2017

page(s)

390-402

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21 December 2017

Carcinogens are mutagens: a simple test system combining liver homogenates for activation and bacteria for detection

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Consumption of tomato products with olive oil but not sunflower oil increases the antioxidant activity of plasma

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Chronic ingestion of lycopene-rich tomato juice or lycopene supplements significantly increases plasma concentrations of lycopene and related tomato carotenoids in humans

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Dietary tomato paste protects against ultraviolet light-induced erythema in humans

7 January 2021

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Epidemiologic evidence for beta-carotene and cancer prevention

7 January 2021

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Tomatoes and cardiovascular health

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7 January 2021

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7 January 2021

Identifiers

DOI

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21 December 2017

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21 December 2017