Wikidata

(Q46427378)

English

Optimisation of stir bar sorptive extraction and liquid desorption combined with large volume injection-gas chromatography-quadrupole mass spectrometry for the determination of volatile compounds in wines.

scientific article published on 27 June 2008

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title
Optimisation of stir bar sorptive extraction and liquid desorption combined with large volume injection-gas chromatography-quadrupole mass spectrometry for the determination of volatile compounds in wines (English)
1 reference
stated in
Europe PubMed Central
PubMed ID
18706312
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18706312%20AND%20SRC:MED&resulttype=core&format=json
retrieved
12 January 2020
author

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