(Q46572879)
Statements
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Dietary fatty acids and the risk of Parkinson disease: the Rotterdam study (English)
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A Hofman
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J C M Witteman
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M M B Breteler
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L M L de Lau
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M Bornebroek
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P J Koudstaal
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1 June 2005
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64
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12
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2040-2045
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