(Q46600417)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16019321%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

title

Intake of Mediterranean vegetable soup treated by pulsed electric fields affects plasma vitamin C and antioxidant biomarkers in humans (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16019321%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

0 references

1 reference

8

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16019321%20AND%20SRC:MED&resulttype=core&format=json

Concepcion Sanchez-Moreno

31 December 2019

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16019321%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

Begoña Olmedilla-Alonso

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16019321%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

Pedro Elez-Martínez

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16019321%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

author name string

M Pilar Cano

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16019321%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

Begoña De Ancos

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16019321%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

Lucía Plaza

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16019321%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

Fernando Granado

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16019321%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

Antonio Martín

9

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16019321%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

publication date

1 March 2005

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16019321%20AND%20SRC:MED&resulttype=core&format=json

International Journal of Food Sciences and Nutrition

31 December 2019

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16019321%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

volume

56

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16019321%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

issue

2

1 reference

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31 December 2019

page(s)

115-124

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16019321%20AND%20SRC:MED&resulttype=core&format=json

Mediterranean diet and all-causes mortality after myocardial infarction: results from the GISSI-Prevenzione trial

31 December 2019

cites work

1 reference

https://api.crossref.org/works/10.1080%2F09637480500081811

Calculating correlation coefficients with repeated observations: Part 1--Correlation within subjects

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480500081811

Which plasma antioxidants are most related to fruit and vegetable consumption?

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480500081811

Factors associated with oxidative stress in human populations

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480500081811

Vitamin C supplementation decreases oxidative stress biomarker f2-isoprostanes in plasma of nonsmokers exposed to environmental tobacco smoke

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480500081811

Tissue, subcellular, and submitochondrial distributions of semidehydroascorbate reductase: possible role of semidehydroascorbate reductase in cofactor regeneration

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480500081811

Fruit and vegetable intake in the United States: the baseline survey of the Five A Day for Better Health Program

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480500081811

Vegetables, fruit, antioxidants and cancer: a review of Italian studies

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480500081811

Sex differences in risk factors for incident type 2 diabetes mellitus: the MONICA Augsburg cohort study

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480500081811

Commercial scale pulsed electric field processing of tomato juice

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480500081811

Vitamin C, provitamin A carotenoids, and other carotenoids in high-pressurized orange juice during refrigerated storage

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480500081811

Adherence to a Mediterranean diet and survival in a Greek population

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480500081811

Dietary flavonoids fail to suppress F2-isoprostane formation in vivo

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480500081811

Serum Uric Acid and Risk for Cardiovascular Disease and Death: The Framingham Heart Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480500081811

Low intakes of vegetables and fruits, especially citrus fruits, lead to inadequate vitamin C intakes among adults

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480500081811

10.1080/09637480500081811

21 January 2018

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16019321%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

1 reference