(Q46603067)

English

The influence of the glycaemic index of breakfast and lunch on substrate utilisation during the postprandial periods and subsequent exercise

scientific article published in June 2005

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scholarly article

1 reference

Europe PubMed Central

23 December 2017

http://europepmc.org/abstract/MED/16022758

The influence of the glycaemic index of breakfast and lunch on substrate utilisation during the postprandial periods and subsequent exercise (English)

1 reference

Europe PubMed Central

23 December 2017

http://europepmc.org/abstract/MED/16022758

1 reference

based on heuristic

inferred from title

1 reference

based on heuristic

inferred from title

Emma J. Stevenson

1

object named as

Emma Stevenson

1 reference

Europe PubMed Central

23 December 2017

http://europepmc.org/abstract/MED/16022758

author name string

Clyde Williams

2

1 reference

Europe PubMed Central

23 December 2017

http://europepmc.org/abstract/MED/16022758

Maria Nute

3

1 reference

Europe PubMed Central

23 December 2017

http://europepmc.org/abstract/MED/16022758

publication date

1 June 2005

1 reference

Europe PubMed Central

23 December 2017

http://europepmc.org/abstract/MED/16022758

British Journal of Nutrition

1 reference

Europe PubMed Central

23 December 2017

http://europepmc.org/abstract/MED/16022758

93

1 reference

Europe PubMed Central

23 December 2017

http://europepmc.org/abstract/MED/16022758

6

1 reference

Europe PubMed Central

23 December 2017

http://europepmc.org/abstract/MED/16022758

885-893

1 reference

Europe PubMed Central

23 December 2017

http://europepmc.org/abstract/MED/16022758

Pre-exercise carbohydrate meals: application of glycemic index.

1 reference

https://api.crossref.org/works/10.1079%2FBJN20051430

21 January 2018

Effect of co-ingestion of fat on the metabolic responses to slowly and rapidly absorbed carbohydrates

1 reference

https://api.crossref.org/works/10.1079%2FBJN20051430

21 January 2018

The influence of high-carbohydrate meals with different glycaemic indices on substrate utilisation during subsequent exercise

1 reference

https://api.crossref.org/works/10.1079%2FBJN20051430

21 January 2018

High glycemic index foods, overeating, and obesity.

1 reference

https://api.crossref.org/works/10.1079%2FBJN20051430

21 January 2018

The glycemic index: physiological mechanisms relating to obesity, diabetes, and cardiovascular disease

1 reference

https://api.crossref.org/works/10.1079%2FBJN20051430

21 January 2018

Comparison of plasma glucose and insulin responses to mixed meals of high-, intermediate-, and low-glycemic potential

1 reference

https://api.crossref.org/works/10.1079%2FBJN20051430

21 January 2018

Current issues in fructose metabolism

1 reference

https://api.crossref.org/works/10.1079%2FBJN20051430

21 January 2018

Low glycemic index breakfasts and reduced food intake in preadolescent children.

1 reference

https://api.crossref.org/works/10.1079%2FBJN20051430

21 January 2018

Identifiers

10.1079/BJN20051430

1 reference

Europe PubMed Central

23 December 2017

http://europepmc.org/abstract/MED/16022758

1 reference

Europe PubMed Central

23 December 2017

http://europepmc.org/abstract/MED/16022758

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