(Q46609456)
Statements
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Oily fish increases iron bioavailability of a phytate rich meal in young iron deficient women (English)
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Ana M Pérez-Granados
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Beatriz Sarriá
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Angeles Carbajal
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Susan J Fairweather-Tait
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1 February 2008
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27
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1
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96-101
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Identifiers
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