(Q46613178)

23 December 2017

title

Studies on absorption and elimination of dietary maillard reaction products (English)

1 reference

23 December 2017

3

Thomas Henle

1 reference

23 December 2017

Anke Förster

1

1 reference

23 December 2017

Yvonne Kühne

series ordinal

2

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23 December 2017

language of work or name

English

0 references

publication date

1 June 2005

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23 December 2017

Annals of the New York Academy of Sciences

published in

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23 December 2017

volume

1043

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23 December 2017

page(s)

474-481

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23 December 2017

Die Maillard-Reaktion in Lebensmitteln und im menschlichen Körper – neue Ergebnisse zu Chemie, Biochemie und Medizin

cites work

1 reference

https://api.crossref.org/works/10.1196%2FANNALS.1333.054

Advanced glycation end products: a Nephrologist's perspective

21 January 2018

1 reference

https://api.crossref.org/works/10.1196%2FANNALS.1333.054

Diabetes and advanced glycation endproducts

21 January 2018

1 reference

https://api.crossref.org/works/10.1196%2FANNALS.1333.054

Determination of urinary pyrraline by solid-phase extraction and high performance liquid chromatography

21 January 2018

1 reference

https://api.crossref.org/works/10.1196%2FANNALS.1333.054

Formation of advanced glycosylation end products and oxidative stress in young patients with type 1 diabetes

21 January 2018

1 reference

https://api.crossref.org/works/10.1196%2FANNALS.1333.054

Determination of urinary and serum pentosidine and its application to elder patients.

21 January 2018

1 reference

https://api.crossref.org/works/10.1196%2FANNALS.1333.054

Inflammatory mediators are induced by dietary glycotoxins, a major risk factor for diabetic angiopathy

21 January 2018

1 reference

https://api.crossref.org/works/10.1196%2FANNALS.1333.054

Restriction of dietary glycotoxins reduces excessive advanced glycation end products in renal failure patients

21 January 2018

1 reference

https://api.crossref.org/works/10.1196%2FANNALS.1333.054

Metabolic transit of Amadori products

21 January 2018

1 reference

https://api.crossref.org/works/10.1196%2FANNALS.1333.054

Fructosamine 3-kinase is involved in an intracellular deglycation pathway in human erythrocytes

21 January 2018

1 reference

https://api.crossref.org/works/10.1196%2FANNALS.1333.054

Renal catabolism of advanced glycation end products: the fate of pentosidine

21 January 2018

1 reference

https://api.crossref.org/works/10.1196%2FANNALS.1333.054

Evaluation of the extent of the early Maillard-reaction in milk products by direct measurement of the Amadori-product lactuloselysine

21 January 2018

1 reference

https://api.crossref.org/works/10.1196%2FANNALS.1333.054

21 January 2018

Identifiers

DOI

10.1196/ANNALS.1333.054

1 reference

23 December 2017

1 reference

23 December 2017