(Q46643454)

23 December 2017

title

Proportions and concentrations of serum n-3 fatty acids can be increased by dietary counseling during pregnancy (English)

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23 December 2017

author

Kirsi Laitinen

7

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23 December 2017

author name string

U Hautero

1

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23 December 2017

P Laakso

2

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23 December 2017

K Linderborg

3

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23 December 2017

K Niinivirta

4

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23 December 2017

T Poussa

5

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23 December 2017

E Isolauri

6

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23 December 2017

publication date

18 September 2013

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23 December 2017

European Journal of Clinical Nutrition

published in

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23 December 2017

volume

67

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23 December 2017

issue

11

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23 December 2017

page(s)

1163-1168

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23 December 2017

Dietary fat intakes for pregnant and lactating women

cites work

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2013.169

Gestational diabetes, pregnancy hypertension, and late vascular disease

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2013.169

Maternal nutrition, fetal nutrition, and disease in later life

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2013.169

Impact of maternal nutrition and metabolism on health of the offspring

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2013.169

Prenatal origins of adult disease.

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2013.169

Epidemiology of gestational weight gain and body weight changes after pregnancy

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2013.169

Essential fatty acids in visual and brain development

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2013.169

Diet during pregnancy and risk of preeclampsia or gestational hypertension

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2013.169

Effect of supplementation of women in high-risk pregnancies with long-chain polyunsaturated fatty acids on pregnancy outcomes and growth measures at birth: a meta-analysis of randomized controlled trials

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2013.169

Fish oil supplementation in pregnancy modifies neonatal allergen-specific immune responses and clinical outcomes in infants at high risk of atopy: a randomized, controlled trial

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2013.169

Metabolism of alpha-linolenic acid in humans

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2013.169

Long-chain n-3 PUFA: plant v. marine sources

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2013.169

Probiotics and dietary counselling contribute to glucose regulation during and after pregnancy: a randomised controlled trial

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2013.169

Dietary fat intake and gestational weight gain in relation to estradiol and progesterone plasma levels during pregnancy: a longitudinal study in Swedish women

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2013.169

Fish oil supplementation in pregnancy and lactation may decrease the risk of infant allergy.

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2013.169

Effect of supplementing pregnant and lactating mothers with n-3 very-long-chain fatty acids on children's IQ and body mass index at 7 years of age.

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2013.169

Conversion of alpha-linolenic acid to longer-chain polyunsaturated fatty acids in human adults

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2013.169

Fatty acid composition abnormalities in atopic disease: evidence explored and role in the disease process examined

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2013.169

Genetic variants of the fatty acid desaturase gene cluster predict amounts of red blood cell docosahexaenoic and other polyunsaturated fatty acids in pregnant women: findings from the Avon Longitudinal Study of Parents and Children

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2013.169

Statistical methodological issues in handling of fatty acid data: percentage or concentration, imputation and indices

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2013.169

Correlation between serum phospholipid fatty acids and dietary intakes assessed a few years earlier

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2013.169

The reset hypothesis: lactation and maternal metabolism

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2013.169

FA composition of cholesteryl esters and phospholipids in maternal plasma during pregnancy and at delivery and in cord plasma at birth.

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2013.169

Fatty acid composition of phospholipids and cholesteryl esters in maternal serum in the early puerperium

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2013.169

Human milk arachidonic acid and docosahexaenoic acid contents increase following supplementation during pregnancy and lactation

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2013.169

Nordic Nutrition Recommendations 2004 - integrating nutrition and physical activity

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2013.169

Weight development over time in parous women--the SPAWN study--15 years follow-up

21 January 2018

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https://api.crossref.org/works/10.1038%2FEJCN.2013.169

7 January 2021

Fish, n-3 Fatty Acids, and Cardiovascular Diseases in Women of Reproductive Age

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2013.169

7 January 2021

Effect of n-3 long-chain polyunsaturated fatty acid supplementation of women with low-risk pregnancies on pregnancy outcomes and growth measures at birth: a meta-analysis of randomized controlled trials

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2013.169

7 January 2021

Impact of dietary counselling on nutrient intake during pregnancy: a prospective cohort study

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2013.169

7 January 2021

Rapid separation of neutral lipids, free fatty acids and polar lipids using prepacked silica Sep-Pak columns

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2013.169

7 January 2021

Intakes of essential n-6 and n-3 polyunsaturated fatty acids among pregnant Canadian women

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2013.169

7 January 2021

Comparison between plasma and erythrocyte fatty acid content as biomarkers of fatty acid intake in US women

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2013.169

7 January 2021

Probiotics and dietary counselling targeting maternal dietary fat intake modifies breast milk fatty acids and cytokines

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2013.169

7 January 2021

Dietary Counseling to Improve Fat Quality during Pregnancy Alters Maternal Fat Intake and Infant Essential Fatty Acid Status

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2013.169

7 January 2021

Identifiers

DOI

10.1038/EJCN.2013.169

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23 December 2017

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23 December 2017