(Q46730528)

English

Effect of dietary supplementation with increasing doses of docosahexaenoic acid on neutrophil lipid composition and leukotriene production in human healthy volunteers

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18304388

Effect of dietary supplementation with increasing doses of docosahexaenoic acid on neutrophil lipid composition and leukotriene production in human healthy volunteers (English)

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18304388

author name string

Françoise Stanke-Labesque

1

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18304388

Patrick Molière

2

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18304388

Jeanine Bessard

3

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18304388

Martine Laville

4

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18304388

Evelyne Véricel

5

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18304388

Michel Lagarde

6

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18304388

publication date

28 February 2008

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18304388

British Journal of Nutrition

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18304388

100

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18304388

4

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18304388

829-833

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18304388

Dietary intake of fish vs. formulations leads to higher plasma concentrations of n-3 fatty acids.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508923692

21 January 2018

Urinary leukotriene E4 excretion is increased in type 1 diabetic patients: a quantification by liquid chromatography-tandem mass spectrometry

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508923692

21 January 2018

The mechanism of docosahexaenoic acid-induced phospholipase D activation in human lymphocytes involves exclusion of the enzyme from lipid rafts.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508923692

21 January 2018

Effect of docosahexaenoic acid-rich fish oil supplementation on human leukocyte function.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508923692

21 January 2018

Early modifications of fatty acid composition in plasma phospholipids, platelets and mononucleates of healthy volunteers after low doses of n-3 polyunsaturated fatty acids

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508923692

21 January 2018

Influence of very low dietary intake of marine oil on some functional aspects of immune cells in healthy elderly people

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508923692

21 January 2018

Omega-3 vs. omega-6 lipid emulsions exert differential influence on neutrophils in septic shock patients: impact on plasma fatty acids and lipid mediator generation

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508923692

21 January 2018

The influence of low intake of n-3 fatty acids on platelets in elderly people

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508923692

21 January 2018

Dietary docosahexaenoic acid and immunocompetence in young healthy men.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508923692

21 January 2018

Dietary omega-3 polyunsaturated fatty acids inhibit phosphoinositide formation and chemotaxis in neutrophils

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508923692

21 January 2018

Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocardial infarction: results of the GISSI-Prevenzione trial. Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto miocardico

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508923692

21 January 2018

Dietary n-3 fatty acid effects on neutrophil lipid composition and mediator production. Influence of duration and dosage.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508923692

21 January 2018

Gene polymorphisms, inflammatory diseases and cancer

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508923692

21 January 2018

Effect of altered dietary n-3 fatty acid intake upon plasma lipid fatty acid composition, conversion of [13C]alpha-linolenic acid to longer-chain fatty acids and partitioning towards beta-oxidation in older men.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508923692

21 January 2018

Changes of n-3 and n-6 fatty acids in plasma and circulating cells of normal subjects, after prolonged administration of 20:5 (EPA) and 22:6 (DHA) ethyl esters and prolonged washout.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508923692

21 January 2018

Lack of effect of foods enriched with plant- or marine-derived n-3 fatty acids on human immune function.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508923692

7 January 2021

based on heuristic

inferred from DOI database lookup

Leukotriene B4 levels from stimulated neutrophils from healthy and allergic subjects: effect of platelets and exogenous arachidonic acid

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508923692

7 January 2021

based on heuristic

inferred from DOI database lookup

n-3 polyunsaturated fatty acids, inflammation, and inflammatory diseases

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508923692

7 January 2021

based on heuristic

inferred from DOI database lookup

Dietary modification of inflammation with lipids.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508923692

7 January 2021

based on heuristic

inferred from DOI database lookup

Retroconversion and metabolism of [13C]22:6n-3 in humans and rats after intake of a single dose of [13C]22:6n-3-triacylglycerols

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508923692

7 January 2021

based on heuristic

inferred from DOI database lookup

Identifiers

10.1017/S0007114508923692

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18304388

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18304388

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