(Q46749904)
Statements
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Influence of processing steps in cold-smoked salmon production on survival and growth of persistent and presumed non-persistent Listeria monocytogenes (English)
1 reference
Cisse Hedegaard Porsby
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Birte Fonnesbech Vogel
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Mona Mohr
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26 January 2008
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122
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3
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287-295
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Identifiers
1 reference