(Q46830018)

25 December 2017

title

A feasibility study of using a diet optimization approach in a web-based computer-tailoring intervention for adolescents (English)

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25 December 2017

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12

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25 December 2017

HELENA Study Group

13

HELENA Study Group

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25 December 2017

8

Y Manios

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25 December 2017

Maria Hagströmer

10

M Hagströmer

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25 December 2017

Mathilde Kersting

7

M Kersting

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25 December 2017

W Sichert-Hellert

5

W Sichert-Hellert

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25 December 2017

author name string

L Maes

1

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25 December 2017

C A Vereecken

2

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25 December 2017

K Gedrich

3

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25 December 2017

K Rieken

4

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25 December 2017

I De Bourdeaudhuij

6

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25 December 2017

M Plada

9

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25 December 2017

S Dietrich

11

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25 December 2017

language of work or name

English

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publication date

1 November 2008

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25 December 2017

International Journal of Obesity

published in

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25 December 2017

volume

32 Suppl 5

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25 December 2017

page(s)

S76-81

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25 December 2017

https://scigraph.springernature.com/pub.10.1038/ijo.2008.186

exact match

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cites work

Diet and nutritional strategies for cancer risk reduction. Focus on the 21st century

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2008.186

School-based approaches to affect adolescents' diets: results from the TEENS study

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2008.186

The effects of a middle-school healthy eating intervention on adolescents' fat and fruit intake and soft drinks consumption.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2008.186

A systematic review of randomized trials on the effectiveness of computer-tailored education on physical activity and dietary behaviors

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2008.186

Computer-tailored interventions motivating people to adopt health promoting behaviours: introduction to a new approach.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2008.186

Differences in impact between a family- versus an individual-based tailored intervention to reduce fat intake.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2008.186

A computer-tailored dietary fat intake intervention for adolescents: results of a randomized controlled trial.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2008.186

Evaluation of a 2-year physical activity and healthy eating intervention in middle school children.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2008.186

Clustering of lifestyle risk factors in a general adult population.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2008.186

Assessing, understanding and modifying nutritional status, eating habits and physical activity in European adolescents: the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2008.186

The application and impact of computer-generated personalized nutrition education: a review of the literature.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2008.186

How optimal are computer-calculated optimal diets?

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2008.186

Reliability and validity of a computerized questionnaire to measure fat intake in Belgium

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2008.186

Outcomes of a high school program to increase fruit and vegetable consumption: Gimme 5--a fresh nutrition concept for students

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2008.186

7 January 2021

Changing the tide: an Internet/video exercise and low-fat diet intervention with middle-school students

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2008.186

7 January 2021

Theory-comparison and multiple-behavior research: common themes advancing health behavior research

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2008.186

7 January 2021

Models for determining optimal nutrition in private households

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2008.186

7 January 2021

Food composition issues--implications for the development of food-based dietary guidelines.

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2008.186

7 January 2021

Identifiers

DOI

10.1038/IJO.2008.186

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25 December 2017

PubMed ID

19011657

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25 December 2017