(Q46922862)

26 December 2017

title

Carotenoids, retinol, and vitamin E and risk of proliferative benign breast disease and breast cancer (English)

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26 December 2017

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1

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26 December 2017

Walter C. Willett

9

object named as

W C Willett

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26 December 2017

Meir J Stampfer

4

object named as

M J Stampfer

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26 December 2017

author name string

E A Stein

2

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26 December 2017

I C Henderson

3

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26 December 2017

W C Wood

5

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26 December 2017

S Remine

6

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26 December 2017

J R Dmochowski

7

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26 December 2017

N J Robert

8

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26 December 2017

publication date

1 November 1992

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26 December 2017

published in

Cancer Causes & Control

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26 December 2017

volume

3

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26 December 2017

issue

6

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26 December 2017

page(s)

503-512

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26 December 2017

https://scigraph.springernature.com/pub.10.1007/bf00052746

exact match

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cites work

A prospective study of the relationship between serum vitamins A and E and risk of breast cancer

1 reference

Crossref

https://api.crossref.org/works/10.1007%2FBF00052746

Plasma retinol, beta-carotene and vitamin E levels in relation to the future risk of breast cancer

21 January 2018

1 reference

Crossref

https://api.crossref.org/works/10.1007%2FBF00052746

Serum levels of selenium and retinol and the subsequent risk of cancer

21 January 2018

1 reference

12 December 2020

Reproducibility and validity of a semiquantitative food frequency questionnaire

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12 December 2020

Diet and histologic types of benign breast disease defined by subsequent risk of breast cancer

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12 December 2020

The role of fat, animal protein and some vitamin consumption in breast cancer: a case control study in southern France

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12 December 2020

Risk factors for breast cancer in women with proliferative breast disease

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12 December 2020

Dietary factors and risk of breast cancer: combined analysis of 12 case-control studies

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12 December 2020

Vitamin E and cancer prevention

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12 December 2020

Diet, alcohol consumption and reproductive factors in a case-control study of breast cancer in Moscow

1 reference

12 December 2020

Plasma retinol, beta-carotene and vitamin E levels in relation to the future risk of breast cancer

1 reference

12 December 2020

The role of diet history and biologic assays in the study of "diet and breast cancer".

1 reference

12 December 2020

Vitamin A, beta-carotene, and the risk of cancer: a prospective study

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12 December 2020

Synergistic effect of vitamin E and selenium in the chemoprevention of mammary carcinogenesis in rats.

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12 December 2020

Serum vitamin A and subsequent risk of cancer: cancer incidence follow-up of the Finnish Mobile Clinic Health Examination Survey

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12 December 2020

Food predictors of plasma beta-carotene and alpha-tocopherol: validation of a food frequency questionnaire

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12 December 2020

Biopsy method for human adipose with vitamin E and lipid measurements.

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12 December 2020

Inhibition of carcinogenic and toxic effects of polycyclic hydrocarbons by phenolic antioxidants and ethoxyquin.

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12 December 2020

The relationship of dietary intake and serum levels of retinol and beta-carotene with breast cancer. Results of a case-control study

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12 December 2020

Dietary effects on breast-cancer risk in Singapore

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12 December 2020

Carotenoid and tocopherol composition of human adipose tissue

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12 December 2020

Dietary factors and breast-cancer risk in Denmark.

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12 December 2020

Relation of serum vitamins A and E and carotenoids to the risk of cancer

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12 December 2020

Effect of sampling site on retinol, carotenoid, tocopherol, and tocotrienol concentration of adipose tissue of human breast with cancer

1 reference

12 December 2020

Atypical hyperplastic lesions of the female breast. A long-term follow-up study

1 reference

12 December 2020

Dietary vitamin E intake and mammary carcinogenesis in rats

1 reference

12 December 2020

The use of a self-administered questionnaire to assess diet four years in the past

1 reference

12 December 2020

Contributions of specific foods to absolute intake and between-person variation of nutrient consumption

1 reference

12 December 2020

A case-control study of diet and benign proliferative epithelial disorders of the breast.

1 reference

12 December 2020

Calorie-Providing Nutrients and Risk of Breast Cancer

1 reference

12 December 2020

Combination of dietary factors in relation to breast-cancer occurrence

1 reference

12 December 2020

The causes of cancer: quantitative estimates of avoidable risks of cancer in the United States today

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12 December 2020

Intra- and interindividual variation in measurements of beta-carotene, retinol, and tocopherols in diet and plasma.

1 reference

12 December 2020

Breast cancer and dietary and plasma concentrations of carotenoids and vitamin A.

1 reference

12 December 2020

Identifiers

DOI

10.1007/BF00052746

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26 December 2017

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26 December 2017