(Q47176880)

English

Weight loss maintenance in overweight subjects on ad libitum diets with high or low protein content and glycemic index: the DIOGENES trial 12-month results

scientific article published on 28 March 2014

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

11 January 2018

http://europepmc.org/abstract/MED/24675714

Weight loss maintenance in overweight subjects on ad libitum diets with high or low protein content and glycemic index: the DIOGENES trial 12-month results (English)

1 reference

Europe PubMed Central

PubMed publication ID

11 January 2018

http://europepmc.org/abstract/MED/24675714

0 references

12

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24675714%20AND%20SRC:MED&resulttype=core&format=json

11 June 2020

Andreas Pfeiffer

6

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11 June 2020

10

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11 June 2020

Marleen A van Baak

13

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11 June 2020

author name string

E E J G Aller

1

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11 June 2020

T M Larsen

2

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11 June 2020

H Claus

3

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11 June 2020

A K Lindroos

4

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11 June 2020

A Kafatos

5

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11 June 2020

J A Martinez

7

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11 June 2020

T Handjieva-Darlenska

8

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11 June 2020

M Kunesova

9

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11 June 2020

W H M Saris

11

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11 June 2020

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publication date

28 March 2014

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Europe PubMed Central

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11 January 2018

http://europepmc.org/abstract/MED/24675714

International Journal of Obesity

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24675714%20AND%20SRC:MED&resulttype=core&format=json

11 June 2020

38

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11 June 2020

12

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11 June 2020

1511-1517

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PubMed publication ID

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11 June 2020

https://scigraph.springernature.com/pub.10.1038/ijo.2014.52

0 references

Additional protein intake limits weight regain after weight loss in humans

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2014.52

21 January 2018

The effect of a low-fat, high-protein or high-carbohydrate ad libitum diet on weight loss maintenance and metabolic risk factors.

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2014.52

21 January 2018

Effects of higher- versus lower-protein diets on health outcomes: a systematic review and meta-analysis

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2014.52

21 January 2018

Effects of energy-restricted high-protein, low-fat compared with standard-protein, low-fat diets: a meta-analysis of randomized controlled trials.

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2014.52

21 January 2018

One-year weight maintenance after significant weight loss in healthy overweight and obese subjects: does diet composition matter?

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2014.52

21 January 2018

Comparison of weight-loss diets with different compositions of fat, protein, and carbohydrates

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2014.52

21 January 2018

Consumption of sugars and body weight

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2014.52

21 January 2018

Long-term effects of low glycemic index/load vs. high glycemic index/load diets on parameters of obesity and obesity-associated risks: a systematic review and meta-analysis

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2014.52

21 January 2018

Diets with high or low protein content and glycemic index for weight-loss maintenance.

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2014.52

21 January 2018

The Diet, Obesity and Genes (Diogenes) Dietary Study in eight European countries - a comprehensive design for long-term intervention.

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2014.52

21 January 2018

Dietary strategy to manipulate ad libitum macronutrient intake, and glycaemic index, across eight European countries in the Diogenes Study

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2014.52

21 January 2018

Developing a methodology for assigning glycaemic index values to foods consumed across Europe.

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2014.52

21 January 2018

Insulin sensitivity indices obtained from oral glucose tolerance testing: comparison with the euglycemic insulin clamp.

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2014.52

21 January 2018

Homeostasis model assessment: insulin resistance and ?-cell function from fasting plasma glucose and insulin concentrations in man

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2014.52

21 January 2018

Effects of weight loss and long-term weight maintenance with diets varying in protein and glycemic index on cardiovascular risk factors: the diet, obesity, and genes (DiOGenes) study: a randomized, controlled trial.

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2014.52

21 January 2018

Validity of the assessment of dietary intake: problems of misreporting

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2014.52

21 January 2018

Fructosamine, glycated hemoglobin, and dietary carbohydrates

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2014.52

21 January 2018

Dietary carbohydrates and glycated proteins in the blood in non diabetic subjects

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2014.52

21 January 2018

Randomized trial on protein vs carbohydrate in ad libitum fat reduced diet for the treatment of obesity

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2014.52

21 January 2018

Effect of normal-fat diets, either medium or high in protein, on body weight in overweight subjects: a randomised 1-year trial

1 reference

https://pubmed.ncbi.nlm.nih.gov/24675714

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

A method to achieve control of dietary macronutrient composition in ad libitum diets consumed by free-living subjects

1 reference

https://pubmed.ncbi.nlm.nih.gov/24675714

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

High protein intake sustains weight maintenance after body weight loss in humans

1 reference

https://pubmed.ncbi.nlm.nih.gov/24675714

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Glycemic response and health--a systematic review and meta-analysis: relations between dietary glycemic properties and health outcomes

1 reference

https://pubmed.ncbi.nlm.nih.gov/24675714

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Metabolic effects of a low-glycemic-index diet

1 reference

https://pubmed.ncbi.nlm.nih.gov/24675714

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Protein, weight management, and satiety

1 reference

https://pubmed.ncbi.nlm.nih.gov/24675714

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Randomized controlled trial of changes in dietary carbohydrate/fat ratio and simple vs complex carbohydrates on body weight and blood lipids: the CARMEN study. The Carbohydrate Ratio Management in European National diets

1 reference

https://pubmed.ncbi.nlm.nih.gov/24675714

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.1038/IJO.2014.52

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24675714%20AND%20SRC:MED&resulttype=core&format=json

11 June 2020

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24675714%20AND%20SRC:MED&resulttype=core&format=json

11 June 2020

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