(Q80433385)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15303109%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

title

Effect of normal-fat diets, either medium or high in protein, on body weight in overweight subjects: a randomised 1-year trial (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15303109%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

author name string

A Due

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15303109%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

S Toubro

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15303109%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

A R Skov

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15303109%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

A Astrup

4

1 reference

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31 December 2019

publication date

1 October 2004

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15303109%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

volume

28

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15303109%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

issue

10

1 reference

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31 December 2019

page(s)

1283-1290

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15303109%20AND%20SRC:MED&resulttype=core&format=json

The role of low-fat diets in body weight control: a meta-analysis of ad libitum dietary intervention studies

31 December 2019

cites work

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

Dietary fat intake does affect obesity!

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

High-protein weight-loss diets: are they safe and do they work? A review of the experimental and epidemiologic data

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

The influence of thermic effect of food on satiety.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

Short-term effects of macronutrient preloads on appetite and energy intake in lean women.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

Weight, protein, fat, and timing of preloads affect food intake

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

The specificity of satiety: the influence of foods of different macronutrient content on the development of satiety.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

Effect of fat-reduced diets on 24-h energy expenditure: comparisons between animal protein, vegetable protein, and carbohydrate

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

Protein turnover and thermogenesis in response to high-protein and high-carbohydrate feeding in men.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

Postprandial thermogenesis is increased 100% on a high-protein, low-fat diet versus a high-carbohydrate, low-fat diet in healthy, young women.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

Randomized trial on protein vs carbohydrate in ad libitum fat reduced diet for the treatment of obesity

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

A method to achieve control of dietary macronutrient composition in ad libitum diets consumed by free-living subjects

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

Estimating intraabdominal adipose tissue in women by dual-energy X-ray absorptiometry.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

Dyslipidaemia and obesity

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

Regional adiposity and morbidity

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

Effect of a moderate weight loss on adipose tissue lipoprotein lipase activity and expression: existence of sexual variation and regional differences

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

Nitrogen and sodium balance and sympathetic-nervous-system activity in obese subjects treated with a low-calorie protein or mixed diet

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

Very-low-calorie diets with high and low protein content: impact on triiodothyronine, energy expenditure, and nitrogen balance

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

Hypocaloric high-protein diet improves glucose oxidation and spares lean body mass: Comparison to hypocaloric high-carbohydrate diet

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

Variability in body protein loss during protracted, severe caloric restriction: role of triiodothyronine and other possible determinants

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

High protein vs high carbohydrate hypoenergetic diet for the treatment of obese hyperinsulinemic subjects

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

Short-term effects of different amounts of protein, fats, and carbohydrates on satiety

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

The validity of dietary assessment in general practice

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

Dietary variety within food groups: association with energy intake and body fatness in men and women

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

Long-term effects of interventions for weight loss using food provision and monetary incentives

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

Health advantages and disadvantages of weight-reducing diets: a computer analysis and critical review

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

A randomized trial comparing a very low carbohydrate diet and a calorie-restricted low fat diet on body weight and cardiovascular risk factors in healthy women

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

A randomized trial of a low-carbohydrate diet for obesity

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

Effect of protein intake on bone mineralization during weight loss: a 6-month trial

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

Changes in renal function during weight loss induced by high vs low-protein low-fat diets in overweight subjects

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

Effect of protein and methionine intakes on plasma homocysteine concentrations: a 6-mo randomized controlled trial in overweight subjects

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0802767

7 January 2021

Identifiers

DOI

10.1038/SJ.IJO.0802767

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15303109%20AND%20SRC:MED&resulttype=core&format=json

31 December 2019

1 reference