(Q47177418)

English

Value for money or making the healthy choice: the impact of proportional pricing on consumers' portion size choices.

scientific article published on 8 July 2009

In more languages

edit

Statements

instance of

scholarly article

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19587232

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19587232%20AND%20SRC:MED&resulttype=core&format=json

retrieved

2 February 2020

title

Value for money or making the healthy choice: the impact of proportional pricing on consumers' portion size choices (English)

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19587232

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19587232%20AND%20SRC:MED&resulttype=core&format=json

2 February 2020

1 reference

3

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19587232

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19587232%20AND%20SRC:MED&resulttype=core&format=json

2 February 2020

1

Willemijn M Vermeer

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19587232

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19587232%20AND%20SRC:MED&resulttype=core&format=json

retrieved

2 February 2020

author name string

Esther Alting

series ordinal

2

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19587232

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19587232%20AND%20SRC:MED&resulttype=core&format=json

retrieved

2 February 2020

Jacob C Seidell

series ordinal

4

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19587232

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19587232%20AND%20SRC:MED&resulttype=core&format=json

retrieved

2 February 2020

publication date

8 July 2009

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19587232

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19587232%20AND%20SRC:MED&resulttype=core&format=json

retrieved

2 February 2020

published in

European Journal of Public Health

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19587232

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19587232%20AND%20SRC:MED&resulttype=core&format=json

retrieved

2 February 2020

volume

20

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19587232

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19587232%20AND%20SRC:MED&resulttype=core&format=json

retrieved

2 February 2020

issue

1

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19587232

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19587232%20AND%20SRC:MED&resulttype=core&format=json

retrieved

2 February 2020

page(s)

65-69

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19587232

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19587232%20AND%20SRC:MED&resulttype=core&format=json

(Q47177418)

Value for money or making the healthy choice: the impact of proportional pricing on consumers' portion size choices.

Statements

Identifiers

Sitelinks

Wikipedia(0 entries)

Wikibooks(0 entries)

Wikinews(0 entries)

Wikiquote(0 entries)

Wikisource(0 entries)

Wikiversity(0 entries)

Wikivoyage(0 entries)

Wiktionary(0 entries)

Multilingual sites(0 entries)