(Q47183189)

11 January 2018

title

Differences in salivary habituation to a taste stimulus in bariatric surgery candidates and normal-weight controls (English)

1 reference

11 January 2018

8

Rena R Wing

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11 January 2018

Dale S Bond

1

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11 January 2018

Hollie A Raynor

2

1 reference

11 January 2018

Sivamainthan Vithiananthan

3

1 reference

11 January 2018

Harry C Sax

4

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11 January 2018

Dieter Pohl

5

1 reference

11 January 2018

G D Roye

6

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11 January 2018

Beth A Ryder

7

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11 January 2018

publication date

20 May 2009

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11 January 2018

published in

Obesity Surgery

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11 January 2018

volume

19

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11 January 2018

issue

7

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11 January 2018

page(s)

873-878

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11 January 2018

https://scigraph.springernature.com/pub.10.1007/s11695-009-9861-3

exact match

0 references

cites work

Differences in salivation to repeated food cues in obese and nonobese women.

1 reference

Crossref

https://api.crossref.org/works/10.1007%2FS11695-009-9861-3

Differences in salivary habituation to palatable foods in bulimia nervosa patients and controls.

21 January 2018

1 reference

Crossref

https://api.crossref.org/works/10.1007%2FS11695-009-9861-3

Laparoscopic adjustable gastric banding versus Roux-en-Y gastric bypass: 5-year results of a prospective randomized trial.

21 January 2018

1 reference

12 December 2020

Grazing and loss of control related to eating: two high-risk factors following bariatric surgery.

1 reference

12 December 2020

Habituation and dishabituation of human salivary response

1 reference

12 December 2020

Effect of food change on consumption, hedonics, and salivation

1 reference

12 December 2020

Dietary variety, energy regulation, and obesity

1 reference

12 December 2020

Hunger control and regular physical activity facilitate weight loss after laparoscopic adjustable gastric banding

1 reference

12 December 2020

The three-factor eating questionnaire to measure dietary restraint, disinhibition and hunger.

1 reference

12 December 2020

Subjective and physiological cephalic phase responses to food in obese binge-eating women.

1 reference

12 December 2020

Differential effects of gastric bypass and banding on circulating gut hormone and leptin levels.

1 reference

12 December 2020

Does oral experience terminate ingestion?

1 reference

12 December 2020

Exaggerated glucagon-like peptide-1 and blunted glucose-dependent insulinotropic peptide secretion are associated with Roux-en-Y gastric bypass but not adjustable gastric banding

1 reference

12 December 2020

The effect of dietary fat on salivary habituation and satiation.

1 reference

12 December 2020

Snack-eating patients experience lesser weight loss after Roux-en-Y gastric bypass surgery

1 reference

12 December 2020

Effects of gastric bypass and gastric banding on glucose kinetics and gut hormone release

1 reference

12 December 2020

Predictors of outcome in treatment of morbid obesity by laparoscopic adjustable gastric banding: results of a prospective study of 380 patients.

1 reference

12 December 2020

Overweight children habituate slower than non-overweight children to food

1 reference

12 December 2020

Breakdown of dietary restraint following mere exposure to food stimuli: interrelationships between restraint, hunger, salivation, and food intake

1 reference

12 December 2020

Salivary response to olfactory food stimuli as a function of dietary restraint and body weight

1 reference

12 December 2020

Assessment of eating disorders: interview or self-report questionnaire?

1 reference

12 December 2020

Sensory stimulation and energy density in the development of satiety.

1 reference

12 December 2020

Sweet eating is not a predictor of outcome after Lap-Band placement?

1 reference

12 December 2020

Salivary reactivity in restrained and unrestrained eaters and women with bulimia nervosa.

1 reference

12 December 2020

Dietary restraint and heightened reactivity to food.

1 reference

12 December 2020

Psychological profile of the morbidly obese

1 reference

12 December 2020

The SHP Test—an Aid in the Detection and Measurement of Depression

1 reference

12 December 2020

Weight loss, appetite suppression, and changes in fasting and postprandial ghrelin and peptide-YY levels after Roux-en-Y gastric bypass and sleeve gastrectomy: a prospective, double blind study.

1 reference

12 December 2020

Surgical treatment of obesity

1 reference

12 December 2020

Gastric banding or bypass? A systematic review comparing the two most popular bariatric procedures

1 reference

12 December 2020

Dietary restraint and responsiveness to sensory-based food cues as measured by cephalic phase salivation and sensory specific satiety

1 reference

12 December 2020

The effects of calories and taste on habituation of the human salivary response.

1 reference

12 December 2020

Habituation and recovery of salivation and motivated responding for food in children

1 reference

12 December 2020

10.1007/S11695-009-9861-3

Identifiers

DOI

1 reference

11 January 2018

release_hjcllk6nbna35bq57uu5ima5py

Fatcat ID

1 reference

Fatcat

https://api.fatcat.wiki/v0/release/hjcllk6nbna35bq57uu5ima5py

24 November 2022

mapped directly with Wikidata item

1 reference

11 January 2018